Entrepreneur

After a Fire, an Owner's Concern for His Employees Burns Bright

While his employees performed community services, the restaurant owner performed a charitable act of his own.
He’s got your back: Bruce Kroll of Culver’s.

When a business is destroyed by fire, the owners typically focus on how much their insurance will pay out and how long it will take to rebuild. But for the employees stuck in limbo, there’s another issue—do they take unemployment and hold out for their old jobs, or move on to something else? That was the dilemma 40 workers faced when a fire

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