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NON-MODIFIABLE RISK

FACTORS
HERIDITARY/FAMILIAL
HISTORY
SMOKING LOW POTASSIUM INTAKE
MODIFIABLE RISK FACTORS
HIGH SALT INTAKE
VASOCONSTRICTION
NICOTINE
INCREASE BLOOD VOLUME
INCREASE WATER
REABSORPTION
LOW SODIUM EXCRETION
INCREASE BLOOD VOLUME
HIGH BLOOD PRESSURE
INCREASE WATER
ABSORPTION

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