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Plantation Empire: How Sugar and Tobacco Planters Built Their Industries and Raised an Empire

Author(s): Russell R. Menard


Source: Agricultural History, Vol. 81, No. 3 (Summer, 2007), pp. 309-332
Published by: Agricultural History Society
Stable URL: http://www.jstor.org/stable/20454724
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Plantation Empire:How Sugar and Tobacco


Planters Built theirIndustriesand Raised
an Empire
R. MENARD

RUSSELL

This essay develops an American approach to the rise of theEnglish At


lantic during the seventeenth century. It argues thatproductivity gains in
plantation agriculture fueled an extraordinary expansion of commerce as
planters raising tobacco, sugar, and rice improved theirefficiencyand were
able to lowerprices. Lower prices made theproducts of American planta
tions affordable to an ever-growingnumber of European consumers. The
increased consumption fueled the expansion of theAmerican plantation
colonies, transformedtheAtlantic intoan English inland sea, and led to the
creation of thefirstBritish Empire; one of thegreat commercial successes
of theEarly Modern Era. The essay also interrogatesthe concept of pro
ductivitygains in a slave economy, arguing thatwhat are often interpreted
as improvements inproductivitywere in fact increases in labor inputs as
planters squeezed slaves harder. This raises thequestion, then,of whether
productivitygains (or increased labor inputs) signal thatplanters were for
ward-looking entrepreneursor backward seigneurs?

As NICHOLASCANNYHAS NOTED, the number of Englishmerchants


interestedinAmerican opportunitiesbefore the end of the sixteenth
century was

small, and "the modest

RUSSELL R. MENARD
versions

in Portland,

state

isprofessorof historyat theUniversityofMinnesota. Earlier

of this essay were

Association

involvement of the English

presented

Oregon,

to the annual meeting

in October

2005;

of the Social

to the workshop

Science

History

of the Early Modern

HistoryCenter at theUniversityofMinnesota inSeptember2005; and to theMinnesota


Early

American

participants

History

workshop

at all those presentations,

in January

2006.

but especially

The
David

author would
Ryden,

Farley

like to thank
Grubb,

JohnMurray forhelpfulcomments.
? theAgriculturalHistory Society,2007

309

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and

Agricultural History

Summer

with overseas venturesreflectsa generallylow levelof communalinter


est." Carla

Pestana

similarly commented

that most

of the twenty-four

distinctsettlementsinEnglishAmerica in the 1640s had appeared op


and did not reflect a coherent

portunistically

plan or emerge

out of

consideredpolicy.By themiddle of theseventeenthcentury,however,


by then a large number of mer

things started to change. There were


inAmerican

chants engaged

trades, and more

than a few of them were

rich.Further,
American tradespiqued theinterestof somepolicymakers
as their revenue potential

became

apparent, while

policy was beginning

coherent American

the early stages of the rise of an English Atlantic

mark

circles a

in some

to take shape. These


world

changes
and the

firsttentativesteps towardtheconstructionof theFirstBritishEmpire,


a process

thatwould

transform theNorth Atlantic

eventually

thing like an English

into some

inland sea.1

there is a large and rich literature on these processes, most of

While

it approaches

the rise of the British Empire

and the English Atlantic

froman Englishmetropolitanperspective.This essay approaches the


issues froman American perspective,arguing thatneither theBritish
Empire

nor the English Atlantic

plantation

can be explained without attending

to the productivity gains achieved

agriculture-particularly

by tobacco and sugar planters-which

enabled

them to sell their prod

ucts at lower prices, thus bringing their products within


ever more

consumers. The

fueled the expansion


Among

to

the budgets of

resulting market growth for plantation

crops

of the English Atlantic.

the forces behind

the emerging English

tation crops, sugar and tobacco,

Empire were

the first great commercial

plan

successes

of

England's ventures into theAmericas. English importsof Chesapeake


tobacco

(a rough proxy for production)

half of the seventeenth

expanded mightily over the first

century (see Figure

1). Starting at just over one

thousandpounds in1616, tobacco importshoveredaround ten thousand


by the mid-1620s,

pounds

annually

pounds

by 1630, and over a million

century, English
bon. The

consumers

great Barbadian

part by London
importing about
Figure 2), worth

merchants,

reached

three hundred

got their sugar from Brazil


sugar boom
changed

five thousand

thousand

by 1640. In the early seventeenth


by way of Lis

of the 1640s, financed

in large

all that. By the 1650s England

tons of Barbadian

roughly fifty thousand pounds

was

sugar annually

(see

sterling on the London

310

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2007

Plantation Empire

30

100000000

10000000
25

A- 1000000

..........
........
......... ...........................................................................

20 -_
I

.;100000

II
eg

- - -XJ 15 - -----------------------

;!

...................................................~~~~~~~~~~~~~
..........
........
e fi

Exports
:

0.
1000
-------------------------------.........
.......
......
10-----------------------------------------------------------------------~
~~~ ~~~~~...................
~~~
10~

~~

~~~~~~~~~~~~~~~0
100

10

'I~~~~~~~~~~~~~~~~~~~-

111,
,e4

Year
Tobacco
Source: Russell
Figure 1. The Growth of the Chesapeake
Industry, 1616-1700.
R. Menard,
"The Tobacco
1617-1730:
An Inter
Colonies,
Industry in the Chesapeake
pretation," Research

market.
major

in Economic

By mid-century
part of England's

History

5 (1980):

the tobacco
external

ships and thousands of seamen

157-61.

and sugar trades had become

commerce,

employing

hundreds

of

and attracting the interests of some of

the country's richest merchants.2


The firstNavigation

Laws, which gave the emerging empire a formal

structure and clear policy, were written


merchants
especially

determined

in part by tobacco

and sugar

to protect those trades from foreign competition,

fromDutch merchants. While

it is likely thatDutch

activity in

311

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Agricultural History
the English

colonies

of America

Summer

has been greatly exaggerated,

the En

glishmerchantshad reason toworry.During theDutch Revolt against


the Habsburgs,
Dutch

English merchants

distractions

Levant. Once

had been able

to take advantage

into trade networks

to move

freed of Spanish

in the Baltic

of

and the

control, the Dutch were able to use their

commercialsuperiorityto regaincontrolof those tradespreviouslylost


to theEnglish.Some English colonialmerchantsfearedthattheAmeri
can

trades might be next, so they turned to the state and wrote

the

Before the articulationof a


NavigationActs to protect theirinterests.
formal structure with the passage

of these acts around mid-century,

the

English empire inAmerica had been an informalassociation,bound


together by the subordination

of the several colonies

to the crown, by

the common cultureand identitiesof the colonists,and most impor


tantly,
by theactivitiesofLondon merchantswho linkedthe relatively
distinct enterprises around
ibbean

into a more

threat of theDutch
rice Thompson

from New England

the Atlantic

or less coherent
persuaded

and Martin

commercial

whole.

to the Car
The

looming

the leaders among those merchants, Mau


that a more

Noell,

formal structure was

needed toprotect theirinterests.3


With
was
we

the advantage

an English Empire
can date

passage

inAmerica

and in recognition

before

to the 1650s with

Jamaica

to the Empire,

territory in the Caribbean).

these policies were

Since

crops. The centrality of plantation

agriculture

is confirmed by the data in Table

in large

their fortunes in

tobacco and sugar, one might argue that the British Empire
to plantation

in

Design

thus greatly expanding En

part a reflection of the interests of men who made

pire at its creation

the

Act of 1651, the start of the firstAnglo

in 1652, and the execution of Cromwell's Western

1654 (which added

that there

there was a British Empire,

the origins of the British Empire

of the firstNavigation

Dutch War
gland's

of retrospection,

owed

its life

to the Em

1,which show that

a substantial majority of the inhabitants of English America

lived in the

West Indies or theChesapeake colonies, both regionsdominated by


plantation
1650s

agriculture. Unfortunately,

that would

permit an assessment

there are no trade data


of the relative

for the

importance

of

plantationagriculturetoEngland's emergingempire.There is,however,


data

on London

imports for 1686, which

show

that the plantation

312

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2007

Plantation Empire
-

60

100000

50 -

40

-4-price
30
0

20

.___

10

. ................

A.,jj

-- F-JX-10000
}

1-4*exports
_- - - Linear (exports)

___

................. . .

...........

........ ......

1000

Year

Figure 2. The Barbadian Sugar Industry,


1651-1706. Source: Russell R.Menard, Sweet
Negotiations:Sugar, Slavery,and PlantationAgricultureinEarlyBarbados (Charlottes
ville:University
ofVirginiaPress, 2006), 67-90.

crops-tobacco

and sugar-accounted

imports from the American


The act of October

9, 1651, usually referred to as the firstNavigation

Act, was "the firstparliamentary


defined England's

for 76 percent of the value of all

colonies.4

commercial

and openly at the Dutch

statute that in any comprehensive


policy." The

act "was directed

carrying trade, in hope of driving Dutch

way

frankly
ships

313

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Agricultural History

Summer

Table 1. Population of theEnglish Colonies inAmerica,


1650-1770 (in thousands)
Region
West

1650

1700

1750

1770

59

148

Indies

Lower South

330

479

16.4

142.2

344.8

377.8

Upper South

12.7

98.1

Plantation Colonies

71.7

262.5

Continental Colonies
Total

649.6

850

1473.4

55

265

1206

2283

114

412

1536

2762

SOURCE:John J.McCusker and Russell R. Menard, The Economy of BritishAmerica,


1607-1789 (Chapel Hill: UniversityofNorth Carolina Press, 1985), 54, 136, 154, 172.
NOTE: Bermuda

and

are included

the Bahamas

in the figures for the continental

colonies.

Native American Indian residentsof the regionwho livedunder tribalgovernmentsout


side

the areas

settled by Europeans

and Africans

out of the colonial market." While

are not included

it is not entirely clear who wrote

act, it is usually agreed that itwas Martin Noell,


Barbadian

sugar boom, and Maurice

lonial merchant

in these figures.

Thompson.

of the day, and Thompson,

the

a leading investor in the


Noell,

a man

the leading co

heavily

involved

in

theChesapeake colonies,playedmajor roles in shaping the legislation.


The

colonial merchants

the state to protect

persuaded

the trades that they had built over

their control of

the first half of the seventeenth

century.5
The Navigation

Act

of 1651 was

rescinded

along with all other leg

islation of the Interregnum years as part of the Restoration


W. A. Speck

explains

"because

gation Ordinance,
Rump without

the logic behind

the ordinance

the consent of the House

ished, or of the king, whom


void when Charles

II was

revenue potential
consequence,

the essence

easier

passed

by the

it had abol

itwas held to be null and

Act

Parliament

at the Restoration.

crops, since revenues

to raise than land or excise

of 1660 by the convention


of tobacco

the

traders, and he was enticed by the

of the act of 1651 was

Navigation

revenue potential

had been

of Lords, which

it had executed,

of the plantation

usually

compromise.

to scrap the Navi

restored in 1660." The new king needed

support and the funds of the colonial


charges were

this decision

The

taxes. As

repackaged

that assumed

king was

and sugar. As

from customs
a

in the

the role of

correct to attend

to the

early as the mid-1670s,

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to

2007

Plantation Empire

baccowould generateannual revenuesforthecrownworthone hundred


thousandpounds sterling,
while revenuesfromsugarwould amount to
roughlythreetimesthatsum.6
The act of 1660 and its companion

piece of legislation passed

in 1663

created the structurethatwould organizeEnglish and colonial com


merce fora century.
Although theactswere supplementedseveral times
over the remainingcolonial period, primarilyto close loopholes and
up thesystem,thebasic structureremainedunchangedfromthe
tighten
1660s,until theAmerican Revolution brought it crashingdown. The
of the navigation

central provision

system was

commerce

that colonial

must be carriedout inships thatwere English-built,


English-owned,and
manned

by crews thatwere

three-quarters English. Although American

colonials counted as English for thepurposes of theNavigationActs,


thisprovisioneffectively
excluded foreignersfromtradewith thecolo
nies. Further, certain products,

tobacco

and sugar among

them, were

designated as enumerated,whichmeant that theyhad to be shipped


to an English

from the colonies

port regardless of their ultimate desti

nation, a provision thatprotectedEnglish merchants frompotential


colonial

competitors. The act of 1663 mandated

that no goods could be

importedintothecolonies fromEurope exceptbyway ofEngland.This


ensured

that the colonial

import trade would

remain

in the hands of

Englishmerchants.7
Despite theassertionsof theirharmfulconsequencesby planters,the
Navigation

did not stop the expansion

Acts

Indeed, as Figures

colonies.

of the colonial

plantation

1 and 2 show, they did not even slow them

one
down. The planters' complaintsto the contrarynotwithstanding,
could easily build a case
Navigation

that the colonial

Acts. The Navigation

Acts

of the English Atlantic.

access, sometimes

exclusively,

forced colonists

from the

integrated the colonies

dynamic economy

and also provided protection

economy benefited
The

acts gave

to the lucrative English

domestic market

in an often hostile world. True,

to purchase manufactured

goods

into the

the colonies
the system

and commercial

ser

but these tended to be the best and least expensive

vices from England,

available anyway.8
In any case, the plantation
the Navigation
eraged

Acts. English

just under

colonies

grew rapidly after the passage

imports ofWest

four thousand

Indian sugar-which

tons per year

in the early 1650s

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of
av

Agricultural History

Summer

reached ten thousandtonsin the1680s,andmore thanfifteenthousand


if anything, even more

expansion was,

by the 1690s. Tobacco's

impres

sive.English importsof Chesapeake tobacco, afterreachinga million


in 1640, soared

pounds

to more

than thirtymillion

by century's

end.

Despite the continued expansion of their industries,theNavigation


Laws angered theplanters.Richard Sheridan,whose excellenthistoryof
of the planters, refers to

the sugar islands often reflects the perspective

the "Hated NavigationActs."9


Historians

theNavigation

often describe

Acts

as a pure expression

of

While theNavigationActs certainlyreflect


theideologyofmercantilism.
that it is helpful to think of mercan

I am not persuaded

mercantilism,

tilism as an ideology. Mercantilism

as a situation in

is better understood

policy rather than as a consistent

shaped commercial

which merchants

body of thought or a doctrine. This

seems consistent with what Adam

Smith had inmind when he spoke of it as the policy of "a nation that is
governed
Wealth

Or, as he put it in the second edition of The

by shopkeepers."

"a nation whose

of Nations,

government

is influenced by shop

keepers."While thegreat colonialmerchants of themid-seventeenth


century would

certainly have bristled at being called

seems a fair description

shopkeepers,

this

of the events and interests that produced

the

Acts was

that

NavigationActs.10
A major

cause for planter anger toward theNavigation

the great expansions

of the sugar and tobacco

industries in the seven

teenth century occurred within a context of rapidly falling prices


1 and 2). Sugar prices on the island fell from around

Figures

shillings Barbados
matic decline. The
ling per pound
a penny
prices

the seventeenth

output

In many

increased.

falling prices and rising output

sponded

too enthusiastically
bear, which

accounts

inversely related:
the relationship

is straightforward. Planters

re

to the high prices of the early and mid

century and produced

markets would

fell from 5d. ster

century prices and pro

industries were

between

seventeenth

tobacco

in the 1630s, to roughly 2.5d. in the 1650s, to well under

in the 1690s. During

fell while

to

prices show an equally dra

farm price of Chesapeake

in both the sugar and tobacco

duction

in the early 1650s,

currency per hundredweight

nine to ten shillings by the 1690s. Tobacco

(see

twenty

more

tobacco

and sugar than the

then drove prices down. Planters

that the restrictions of the system created

by the Navigation

insisted
Acts

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Plantation Empire

2007

from trade and the high taxes that

the exclusion of theDutch

especially

the system placed on tobacco and sugar-were

responsible

for the price

decline,whichbroughthard timestoproducers.Strugglingtomake ends


meet

in the face of falling prices, planters made

larger and larger crops,

over the longhaul by driving


which only compounded theirdifficulties
prices even lower.1"
Given

that both crops had customs charges several times larger than

their price in the colonies, one might think that the planters had a case.
However,

tobacco and sugar from foreign colonies


farmers were not allowed

rates, while English


gave colonial

policies

home market.

on the lucrative

a virtual monopoly

producers

Further,

sold with even higher

to raise tobacco. These

customs

charges

on both crops

seventeenth century, so customs can hardly be blamed


down. Duties
bacco

the

for forcing prices

on re-exported products were usually rebated, so the to

and sugar of English

markets

fell over

of Europe.

Thus,

colonial

producers were

although planters may

competitive

in the

have been partially

correctinblaming fallingpriceson overproductionand therestrictions


of the navigation

system, there were

clearly mitigating

factors.12

Plantercomplaintsalso obscure amore complexandmore interesting


process.

In classic new industry patterns, sugar and tobacco prices fell

because planters and merchants discoveredbetter and more efficient


ways of producing

and marketing

and tobacco prices fell because


would
nial

bear
tobacco

is backward.

prompted

increasing proportion

of English men

increased

tryside, as theymoved

and women.

spread from themajor

than themarket

the markets

prices, tobacco and sugar became

lonial products widened,


to products

argument that sugar

planters produced more

Falling prices expanded

and sugar, which

result of decreasing

their crops. The

for colo

production.
affordable

The market

As

to an
for co

port cities to the coun

from being luxury items used chiefly by the rich

that a growing number of the working

poor

regarded

as

necessities.While in the 1620s only gentlemenused tobacco, by the


1690s it had become

"a Custom,

the Fashion,

every Plow-man

has his Pipe." Thomas

to sugar as well

as tobacco.'3

all theMode

Tyron's observation

... so that
could apply

Not surprisingly,
historianshave been skepticalof productivity
gains
in colonial agriculture.Such skepticismis due mostly to thepersistent
image of the colonial

farmer as a predator

rather than a husbandman,

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as

Agricultural
History
a slovenly abuser

of the land who

Summer

cared poorly

for his livestock, ac

small yields and low incomes, and used primitive tools and re

cepted

sisteduseful innovation,followingthedead hand of tradition.Scholars


have assumed

that farming technology was stable and primitive and that

over the colonial period.


agricultureregisteredfewgains in efficiency
Although thiscaricatureof colonial farmersno longerdominates the
literature,tracesof itpersist in thework ofMarxist-influencedpartici
pants in the transition-to-capitalism
the notion of a market

defend

debate

and inwritings of those who

revolution

in the early nineteenth

cen

tury.The histories of tobacco and sugar argue strongly that we need


those remaining vestiges of the old caricature

eliminate

to

from our un

derstandingof colonial agriculture.14


Although most of the changes

that led to improved productivity were

specific to each crop, some gains were shared by both sugar and tobacco
of the firstboosts

planters. One

servants

indentured

English

to productivity came with the shift from

to African

slaves. As

Lorena Walsh

has

noted, thistransition
permittedplanters to ignoretheconventionsthat
protected
These

servants from overwork

English

included a rest period

conventions

and Saturday

traditional holidays,

the gendered

governing

to assign women

planters

to field labor. With

permitting a more

disappeared,

afternoons

free of work,

division of labor. As

the unfree workforce,

dominated

and other forms of abuse.


in the heat of the day, many
as well

as

long as English

servants

seem to have been

reluctant

the shift to slaves that reluctance

rational and efficient use of the avail

able workers.'5
While evidence fortheseventeenthcenturyis thin,by theeighteenth
century the tradition of assigning black women
established.

On

both

best-documented
than men

the Newton

Barbadian

to work

and Codrington

plantations,

to fieldwork was well


estates,

two of the

slave women were more

in the fields. Subsequent

likely

to the transition to slavery,

further improvements

in labor productivity were captured by both sugar

and

as slave prices

tobacco planters

slave trade. By the 1680s David


bados had probably
ibbean." Chesapeake
Both
merce,

sugar and
which

Eltis

fell, reflecting efficiencies

in the

reports that "slave prices in Bar

reached an all-time low for any market

in the Car

slave prices also fell to their lowest in that decade.

tobacco planters benefited

lowered

from innovations

interest rates and commission

in com

fees, and

from

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2007

Plantation Empire

improvementsin shipping,
which loweredfreight
charges.By and large,
however,themost important
changeswere specificto each crop. In the
sugar industry,
thebig changes includedthe riseof the integrated
plan
tation,changes in theorganizationof labor thateventuallyled to the
developmentof thegang system,thegradual shiftfromanimal-driven
mills towindmill improvementsin the refining
process, and thebegin
ningsof rumproduction.16
Before the seventeenthcenturysugar had usually been grownby
small farmers
who broughttheircane to a bigman's mill forprocessing.
Barbadian plantersdiscovered thattherewere efficienciesto be had in
combininggrowingand processingunder one planter's control.The
ownersof these large,integratedplantationssoon began to furtherre
fine theirsugars ratherthan shippingthem in relativelyraw formfor
abroad.Additional refining
refining
yieldedmoremolasses,which could
be exported

in that form or used

to make

rum that was

then sold

throughouttheAtlanticworld. In themid-1660smolasses and rumac


counted for less than 7 percent of the value of Barbadian

exports, but by

century'send theyaccounted foralmost30 percentandwere making a


ofBarbadian planta
major contributionto the improvedproductivity
tions.17
In the tobacco industryit is impossibleto identify
one or twochanges
as centralto increasedproductivity.
Still,theevidenceof improvements
in theproductivity
gainsof theChesapeake tobacco industryis strong.It
appears

clearly

in the record of how much

tobacco

a worker

could

produce. In seventeenth-century
Maryland mean crop per hand rose
fromnine hundredpounds in the1640s, toover fifteen
hundredpounds
in the 1660s, and to nearly nineteen hundred pounds
Table

in the 1690s (see

2). The cause of this increased output is not entirely clear. Recent

scholarshipsuggeststhatitreflectsthecumulativeimpactofmany small
changes

in technique, as planters worked

out the best methods

of raising

thecrop,and thosebestmethods spread throughout


theregion.I suspect
thatthegradualcompletionof thefarm-building
process combinedwith
theelaborationof theChesapeake systemofhusbandryplayedkey roles
in the process,
could

too. Once

planters had working

farms in operation,

they

ignore such tasks as land clearing, fence and barn building, and

orchard planting to concentrate

their energy on growing tobacco.18

The gradual developmentof theChesapeake systemof husbandry


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Agricultural History

Summer

Table 2. Tobacco production perWorker inMaryland and


Virginia, 1619-1700
#Observations

Mean crop sizeper worker


(inpounds)

1619-29

714

1630-39

715

Period

10

924

1650-59
1660-69

6
21

1203
1514

1670-79

13

1599

1680-89

1829

1690-1700

1565

1640-49

SOURCE:Russell R. Menard, "The Tobacco Industryin theChesapeake Colonies, 1617


1730:An Interpretation,"
Research inEconomic History 5 (1980): 145.

was also important to the process. Over


and planters along

the Tobacco

Coast

the seventeenth century farmers


developed

a method

of farming

thatblended European, Native American, and African farmingtech


niques with new methods,

as planters

Chesapeake

of agriculture-a

labor-saving,

to create

learned-by-doing

system of husbandry. This was

a highly productive

the

system

long-fallow, farming style with a twenty

year field rotation using simple tools to grow tobacco

and corn, while

cattle and swine ranged freely in the still sparsely settled colonies. From
my perspective,

themost

that itmeshed

activities

important thing about this new farming style is


in a way

that permitted planters

to maximize

tobacco productionwithout neglecting the other demands of their


farms.19
As

the example

of the gains to planters occasioned

by the transition

fromservants to slavesmight suggest,thereare difficulties


with the
notion of productivity when
the work
to more

it is applied

is done by slaves. From


productive

plantations without

work force or in labor costs. But

to economies

inwhich most of

the planters' perspective,


an increase

the shift led

in the size of the

the shift to slaves was also an increase

in labor inputs as slaves worked more

and longer days than had servants.

How much of the increased output on plantations was due to the greater
skills and experience
ploitation

of Africans

that slavery permitted

and how much


is impossible

to the increase

in ex

to say. Similar points can

320

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2007

Plantation Empire

which raisedplantationoutputby in
be made about thegang system,
which
creasingthe intensity
of labor,and to theslave economysystem,
loweredprovisioningcostsby forcingslaves towork longerand harder
to grow theirown food.20
Although I remainpersuaded thatmost of theprice decline forboth
crops isexplainedbyproductivity
increases,itmay be thatplanterswere
partiallycorrect,and thatover-productionplayed a role in the initial
price decline. Sugar inBarbados and tobacco inVirginia emerged as
producers
major commercialcropsduringtimesof highprices.The first
earned exceptionalprofitsas both colonies experiencedbriefbooms.
Others, seeing thehighprofitsearned by the firstentrantsinboth in
dustriesrushedin toparticipatein theboom, drove productionup rap
idly,and collapsed prices,leavingplanterstowhine about thepassingof
theirflushtimes.The boom in theChesapeake ended by the1630s,while
inBarbados, boom conditionslasteduntil the 1640s,perhaps because
start-upcosts in sugarwere higherthan in tobacco.The collapse of the
boom explains the initialprice decline forboth crops,but subsequent
of improvements
in
reductionsinprice are best understoodas a function
productivity.
Whether

shared by both crops or particular

to one, whether

a func

theprocesses did their


tionof increasesinproductionor productivity,
work andmetropolitanprices fell. In 1618Chesapeake tobacco prices
rose as highas eightand nine shillingsper pound inLondon, by the late
1620s itwas

as low as two shillings, and by the late 1630s less than one

shillingper pound. Prices continuedtodecline intothemid-seventeenth


century, but at a much

slower rate. In the 1660s six to eight pence per

poundwas common,and by theearly 1680sYork River sweet-scented


tobacco,generallyregardedas thebest quality tobacco in theChesa
peake, sold forfourpence per pound. Prices atAmsterdam, theprinci
pal European

market

for English

colonial

tobacco,

also show a sharp

decline: in themiddle of the 1630s,Chesapeake tobacco sold for two


shillingsper pound in theDutch port;by theearly1680s itbroughtless
than four pence. Sugar prices also show a sharp decline, falling about 50
percent on the London

wholesale

market

over the second half of the

seventeenthcentury.Retail prices forsugar inLondon fellfromabout


1.25s. sterlingper hundredweightin the 1630s to less than0.5s. in the
1680s.2'
321

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Agricultural History

Summer

Table 3. Sugar and Tobacco Imports forHome Consumption,


England andWales, 1620-1799
per capita
Tobacco imports
(inpounds)

Years
1620-29

0.01

1630-31

0.02

1663-69

0.93

1672

1.10

Sugar imports
per capita
(inpounds)

2.13

1682, 1688

1.64

1693-99

2.21

1700-1709

2.23

4.01

Consumer inEngland andAmerica (Oxford:


SOURCE:Carole Shammas,The Preindustrial
Clarendon Press, 1990), 79, 82.

As a consequence of these lowerprices,per capita consumptionof


sugar and tobacco
by Carole

increased

Shammas

and Wales

sugar in England

sharply. According

it had

as well:

ifnot yet an item of mass

One

just over four pounds

in
per

at a rate of 0.01 pounds per


sugar could apply to tobacco

consumption,

by century's end, sugar

in the lives of a significant number of

a "constant presence

English men

of

at a rate of 2.2 pounds per head around

summary remark about

1700. Shammas's
had become

reached

tobacco, which was consumed

in the 1620s, was consumed

head

to estimates provided

3, annual consumption

stood at just over two pounds per head

the 1660s; by the late 1680s


capita; while

in Table

and assembled

and women."22

can also trace the increased consumption

of tobacco and sugar in

the spread of linked industries. The number of pipe makers

in England

rose from seven in the 1630s to sixty-six by the 1690s. Sugar refining, an
infant industry in the early seventeenth

century, also grew rapidly. By


in the country, refining an

1695 there were nearly thirty refining houses


estimated

five thousand

ficult to overstate

tons of brown sugar per year. It would

the importance

growth of the English

Empire

century. By 1700 England's


to the successes

of this process

in the Atlantic

empire had become

of tobacco and sugar. Had

during the seventeenth


a colossus,

largely due

planters not found ways

reduce prices by improving their efficiency, the crops would


mained

high-priced

be dif

for the impressive

luxury items with a limited market

have

to
re

and the impres

322

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Plantation Empire

2007

sive riseof theEnglish-AmericanEmpire over theseventeenthcentury


not have occurred,

would

for that empire was built on sweetness

and

smoke.23

which,
We can followthegrowthof theempire inpopulation figures,
although

sometimes

the most

shaky, are among

reliable data available

(see Table 1). Over thecourse of theseventeenthcentury,roughlyone


million people-most of themindenturedservantscontractedtowork
sugarand tobacco-migrated fromtheBritish Isles toAmerica. Those
Britishmigrantswere joined by roughly280,000Africans,who reached
the English

in the seventeenth century. As a consequence

colonies

of all

thismigration, thepopulation of EnglishAmerica grew impressively,


from 114,000 in 1650 to nearly half a million
data show, plantation

colonies

dominated

the population

colonies were home

ibbean islands and southern mainland


64 percent of the people

in 1700. As

the empire. In 1700 the Car

and African descent

of European

to well over
in the English

colonies inAmerica.24
on trade confirm the centrality of the plantation

Data

colonies

to

England's emergingempire.AlthoughhistoriansofEnglish tradein the


seventeenthcentury typicallybegin theirpublicationswith laments
the arguments of Ralph

the quality of the evidence,

about

Davis

and

ofEnglish foreigntradeover
F. J.Fischerconcerningthetransformation
that century seem firmly established

and clearly reflect the rise of the

plantationempire.Overall,England's tradedid not expandveryquickly


in the seventeenth century: the best estimates indicate that imports grew
six-fold, from under 1million

sterling in 1600 to about 6 million

in 1700,

while exports (includingre-exports)increasedfromabout 1million to


6.5 million. There was, however, a major

change in the structure of trade

as both markets

substantially, as trade with Eu

rope declined

and products changed

relative to trade with the rest of theworld-especially


sugar and tobacco became major

Americas-when

the

imports. Meanwhile,

miscellaneousmanufacturesjoined there-exportof plantationproducts


to diversify an export mix that had once consisted almost exclusively of

woolens. Since thesenew tradesinvolvedcarryingbulkyproductsover


long distances,
crease

the change

in English

Civil War

ships. The English merchant

high of about

mid-1680s. At

in the structure of trade forced a major


150,000

tons in 1640

in

fleet grew from a pre


to 340,000

tons in the

the same time, the credit and insurance needs of world


323

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Agricultural History
wide

trade were

such that the seventeenth

Summer

century is said by many

to

have witnessed a "commercialrevolution."Although we should note


that Jacob Price and Paul Clemons

caution

that the changes

grouped

under thisrubric"spread over threecenturiesishardlyrevolutionaryin


the ordinary sense of theword." Revolutionary

or not, it is clear that the

successes of plantation agriculturehelped tomodernize theEnglish


economy.25
In broad outline the history of rice-the

third great plantation

and the staple of the Carolina

the early British Empire

exhibits a pattern of price and production

and

then peaked

10,000 pounds

at more

Lowcountry

(see Figure 3) that resembles

rice industry grew rapidly at first,

the histories of sugar and tobacco. The


as it exported a mere

crop of

in 1698, reached 6.5 million by 1720,

than 43 million

in 1740 before

entering a

decade of stagnationand decline.A reliableprice series is unavailable


before the 1720s,but scatteredobservationssuggesta steady fall,indi
cating thatproductivity
gainshelped fuel the initialexpansion.Produc
tivitygains permittedlowerprices,whichmade rice competitivewith
other grains,

leading

to a substantial

of consumption

expansion

and

markets.
As with sugar and tobacco, rice productivity
bination of improvements

increases reflect a com

shared with other crops and some that were

crop specific.Rice plantersshared thebenefitsof thegeneraldecline in


in shippingthroughouttheempire.
interestratesand the improvements
They also gained by the shift toAfrican
of Africans with rice cultivation
nology
African

to the Lowcountry

slaves, although

rice industry suggest

labor force brought bigger improvements

to those who

the familiarity

and the introduction of African

raised other crops. As with tobacco,

tivitygains in rice seems to have been a combination

tech

that the shift to an


to rice planters

than

the source of produc


of numerous minor

improvements.
The "cultureof rice" in theregion,David Ramsay noted,
"has been in a state of constant progressive
shifted first from the moist uplands
tidewater; as complex

improvement"

as production

to inland swamps and later to the

irrigation systems were

better suited to local conditions, were planted;

built; as new varieties,


and as the cleaning pro

cesswas mechanized.26
Recently

a team of economic

sas, Peter Mancall,

historians

Joshua Rosenbloom,

from the University

and Thomas Weiss,

of Kan

raised chal

324

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2007

Plantation Empire

20

100000000

.............. ------------------- ---- ---------.....


--18 ..-..................
--.---..................
.....-.--.---.-.-.---.---.----

16...... .....

....
.. ... .

.............
............
,
14.

--

12 -

-.-Wholesale
W.
pnce
ofnce at
in
~~~~~~~~~~~~~~~~~~~~~~~~Charlestown
shillings
percwt

*
10

.E

:3

lX

ffi||

ll

P I

-10000000
=

~~~~~~~~~~~~~~~0
.
. . . Lower
Southnce
exportsinpounds

6~
.. ......
............
.................
................
2- ..............
.................................................................................
4.

-1000000

of the Lower South, 1716-1776. Sources: Converse D.


Figure 3. The Rice Industry
Clowse, EconomicBeginningsinColonialSouth Carolina (Columbia:University
ofSouth
Carolina

Press,

United

States,

1971),
Colonial

US

232-35;

Bureau

to 1970,

Times

1197; Arthur H. Cole, Wholesale

of the Census,

2 vols.

Commodity

Historical

(Washington,
Prices

Statistics

DC: GPO,

in the United

1975),

States,

of the
1:1192,

1700-1861

Press, 1938), 15-68. Priceswere reduced to sterling


(Cambridge:HarvardUniversity
using

the exchange

America,
1978),

rates

183-86,

222-24;

the Atlantic Economy:


Trade,

and Power:

Jack P. Greene,
South

Carolina

in John J. McCusker,

A Handbook

1600-1775:

Stephen
Patterns

G. Hardy,
of Trade,

The Evolution

Rosemary
Press,

lenges to the notion

2001),

in Europe

of North Carolina

and Growth,

Rice

and

Press,

Industry and
inMoney,

1715-1775,"

South

Carolina's

Plantation

Society,

and Randy

J. Sparks

(Columbia:

University of

ed.

125-28.

that the Lowcountry

ductivity gains. Relying

and Exchange

"Colonial South Carolina's

Shipping,

of Colonial

Brana-Shute,

Money

Hill: University

(Chapel

rice industry witnessed

heavily on highly aggregated

estimates

pro
of ex

ports per capita and on prices for land and labor, they concluded

that

"long-runproductivity
improvements"
inLowcountryagriculture"were
325

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Agricultural
History

Summer

at best, and may have been negative." A

modest

argument

central prop

is the stability of slave prices over the colonial

in their

era. However,

as they admit,

the relatively elastic supply of labor to the region in the long-run

meant thatincreasesin laborproductivity


were temporary,
thefinding
of no trend in the real price of slaves over the course of the 18th
century does not rule out the possibility of improvements
factor productivity. It simply means

in total

that if there were any such ad

vances theywould have had to have been reflected in increases in the

pricesof other (less elasticallysupplied)factorsof production.


Then,

relying on data from Lee Soltow

that shows little rise in the price

that there were

of land, the team concluded

no productivity gains

in

Lowcountryagricultureor the rice industry.


Recently,however,a new
study of land prices reported that the real price of land in South Carolina
rose at nearly 1 percent per year over the period

1724 to 1767. Given

that rice prices fell in the face of rising input prices, the case for pro

ductivityadvances in theLowcountryrice industryremainsstrong.27


The evidence
perennial

presented

in this essay has implications for that hearty

the character of the planter class. As Michael

concerning

lin put the question:

"Were

the planters

neurs, that is, forward or backward


may have later become,
Rosa

capitalists

Mul

or medieval

looking?" However

seig

hidebound

they

themen who built (or "tore violently," as Miss

Coldfield might have put it) the sugar and tobacco colonies

in the

seventeenthcentury,and therebycreatedEngland's PlantationEmpire,


were clearly willing to take risks and experiment

if they thought itmight

improvetheirbottom line.Like theyoungThomas Buddenbrooks, they


seem as men who want

"to make money with both hands."28

To be fair we should note that Eugene

the leading advo

Genovese,

cate of the view that planters were backward


planters of the English Caribbean,
iers ...
nological

[who] gave

however,

where Genovese

did so label the

referring to them as "rent

little thought to the expansion

innovation, or tomeasures

of markets,

to overcome waste."

sugar industry, nor do they appear

to tech

I do not know

found such characters, but itwas not among

who built the colonial

that he

looking, protested

did not call the planters of the Old South seigneurs. He

the men

among

those

326

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Plantation Empire

2007

nor theLowcountryrice
who built theChesapeake tobacco industry,
industryfor thatmatter.While defendersmight note thatGenovese's
main concernhas beenwith theplantersof theantebellumSouth,others
have been willing to extendhis generalizationback into theeighteenth
centuryand throughouttheAmericas. In thiscontext,it isworthnoting
Brazil-often described as the
thattheplantersof seventeenth-century
most atavisticplantocracyin theAmericas-who were subjected to the
same pressuresto reducecosts as theirEnglish counterparts,responded
with the same risk-taking,
experimentalapproach tomaking sugar.29
Another implicationof the argumentadvanced in thisessay is that
the livingstandardsof planters in the islandsand on themainland did
not declinewith the fallof stapleprices.While thereisplentyof anec
dotal evidence to support the proposition thatWest Indian planters
livedwell despite theprice decline, I have yet to findany systematic
quantitativeevidence on the issue.However, thereexist some data on
London exports to the colonies that suggest that in the 1680s,when
sugarpriceswere approachingtheirnadir,whiteBarbadianswere living
well by the standardsof colonialAmerica.30
ground.A recent
For theChesapeake colonieswe are onmuch firmer
studyof wealth based on probate inventoriesforSt.Mary's County,
Maryland,

found thatwealth per household

and per white capita grew at

impressiveratesfromtheearly1660s to theearly1700s, indicatingthat


planters in the regionmaintained healthy levels of profitdespite the
decline

of tobacco

I have not been

prices. Although

able

to estimate

wealth per capita,probate inventoriesin theLowcountryindicatethat


despite
planters thereprospered in theearlyyears of the rice industry
decedents rose from
tumbling
prices,as themean wealth of inventoried
?204 sterling in the late seventeenth
While

this essay provides

century to ?357 by the 1720s.31

support for those who see planters as hard

driving,risk-takingentrepreneurs,it has not settled the question of


or backward.While
whetherplanters as a classwere forward-looking
the character of the founding generation

seems clear, it is still possible

thata Buddenbrooks dynamicoperated in the severalplantationdis


tricts as the sons of the founders abandoned

the hard-driving ways of

theirfatherstopursue gentility.
AlthoughBuddenbrooks seems an ap
propriate analog

for the process, one might put it in Faulkner's

terms by

saying that the planter class started out as Sutpens, but gradually, and

327

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Agricultural History

Summer

more completelytheirdescendants turnedthemselvesintoCompsons.


of theirfathersto live the
They set aside theambitiousentrepreneurship
culturedlifeof gentlemen.Perhaps thisdebate has persistedforso long
of the two positions

advocates

because

have focused on different gen

erationsof planters.32

NOTES
1. The

in
Canny, "The Origins of Empire, an Introduction,"
The
British
the
British
Volume
I,
of
Empire,
Origins
of Empire:
to the Close of the Seventeenth Century, ed. Nicholas
Canny
(New
University Press, 2001), 3; Carla Pestana, The English Atlantic in an Age of
is from Nicholas

quotation

The Oxford History


Overseas
Enterprise
York:

Oxford

provides
(Cambridge: Harvard University Press, 2004), 14. Pesta?a
is a large literature on this
survey of those settlements in the 1640s. There
The Oxford History of the British Empire
cited above,
but from my perspective,
1640-1661

Revolution,

an excellent
process,
Robert

Merchants

Brenner,

Overseas

London's

John J.McCusker

Commercial

Change, Political Conflict, and


Princeton
University Press, 1993), and
(Princeton:
R. Menard,
The Economy
1607-1789
of British America,

and Revolution:

Traders,

1550-1653

and Russell

to start.
of North Carolina
Press, 1985) are good places
(Chapel Hill: University
in greater detail
2. The growth of the Chesapeake
tobacco
industry is described
Russell

R. Menard,

Research

Interpretation,"
and

its financing,

see, Russell
in Early

tion Agriculture

Industry in the Chesapeake


in Economic
History 5 (Jan. 1980):

"The Tobacco

3. I am here

R. Menard,

mercial

under

Sweet Negotiations:

the sugar boom

Slavery,

and Planta

of Virginia Press, 2006).


University
(Charlottesville:
who
and Revolution,
the argument of Brenner, Merchants
played

the Commonwealth

figure in Brenner's Merchants


issue. Nicholas
is a controversial

a leading

government.

policy
B. Sheridan, Sugar
gotiations, and Richard
Johns Hopkins
Indies, 1623-1775
(Baltimore:
the central

Sugar,

in
An

Barbados

following
that colonial, merchants

demonstrates

Colonies,
109-77. On

1617-1730:

role

in shaping

On Noell,

and Slavery:

foreign and com


Sweet Ne

see, Menard,

Economic

University Press,
and Revolution.

History
of the West
is
1974), 92-95. Thompson

interested in the rise of a


Canny, who ismore
to the Act
identity than of an empire, would date the origins of the British Empire
in 1707 and the publication
of Union
of England
and Scotland
of John Oldmixon's,
The
J.
in
British Empire
inAmerica
the
Nicholson,
following year. Canny, The
(London:
1708)
4. This

British

1:25. Since my concern iswith structure rather than


Oxford History of the British Empire,
will
in
I
this
identity,
complex question by simply using the term English Empire
sidestep
for the eighteenth century.
the seventeenth
century, reserving the term British Empire
and me, dates the
splitting the difference, as it were, between Canny
to the end of the Dutch
of
the
emergence
empire to the mid-1670s,
pointing in particular
structure to enforce the Navigation
the creation of an administrative
Wars,
Acts, and the
as a permanent office for colonial administration
of the Lords of Trade
in
establishment
Ian K.

1675.
and

Steele,

Ian K.
Trade

Steele,
(New

The English
Oxford

York:

and Trade
Expansion
the British Empire,
1:410.

"Overseas

Atlantic,

1675-1740:

Press,
University
in the Seventeenth

An Exploration
1986),

36-37,

Century,"

of Communication
230; Nuala
Zahedieh,

in The Oxford History

328

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All use subject to JSTOR Terms and Conditions

of

2007

Plantation Empire

5. Charles

M.

The Colonial

Andrews,

and Colonial

mercial

role of Thompson

Period

(New Haven:

Policy

in writing

and Noell

Yale

of American

History:

Press,

University

the firstNavigation

Com

England's

1938),

4:36-37.

On

the

see, ibid., 56.

Act,

6.W. A.

in Colonial British America:


Speck, "The International and Imperial Context,"
in
New
the
the
Modern
ed.
Jack
P. Greene
and J. R. Pole
Era,
Essays
Early
History of
Johns Hopkins
from
Press, 1984), 385-86. For crown revenue
(Baltimore:
University
see, Edmund

tobacco,
Colonial

S. Morgan, American
Freedom:
The Ordeal
Slavery, American
of
(New York: Norton,
1975), 197-98. The revenues from sugar are esti
in Figure 1 and Sheridan, Sugar and Slavery, 50-53, 495.

Virginia
from data

mated

is a large literature on the Navigation


Acts. The classic work is Lawrence
The English Navigation
Laws: A Seventeenth-Century
in Social En
Experiment
gineering (New York: Columbia
University Press, 1939). John McCusker
provides a brief,
7. There

Harper,

in "British Mercantilist

summary

elegant

Policies

and

the American

in The

Colonies,"

Economic

History of the United States, Volume I, The Colonial Era, ed. Stanley
and Robert E. Gallman
Press, 1996),
(New York: Cambridge
University
and Menard,
46-50.
also, McCusker
Economy
of British America,

Cambridge
L. Engerman
337-62. See,

8. John McCusker

and

(May

Leeward

9. Menard,

Press,

Islands,

1650-1680,"

Sweet Negotiations,

10. Adam
R. H.

on the burdens

the old debate

Sawyers, "The Navigation


1992): 262-84. Planter complaints
J. Koot,
'"A Dangerous
Principle':

Christian
English

that the colonists

of British America.

in Larry

reviewed
45

the. case

I make

in The Economy

bership in the Empire


might wish to review

Smith, An
A.

Inquiry

S. Skinner,

Campbell,
1976), 2:613. There

Acts
about

in this issue

Acts, which

Economic

Revisited,"

Studies

Sugar

5 (Spring 2007):

and Slavery,

and Causes

is ably

History Review
are discussed
in

the Navigation
Acts
Discourses
in Barbados

Early American

68; Sheridan,

is, of course,

of the Navigation

from their mem

interested

Free Trade

Into theNature
and W.

benefited

Readers

and

the

132-63.

36.

of theWealth

ed.
of Nations,
B. Todd, 2 vols. (1776; repr., Oxford: Clarendon
a large literature on mercantilism.
The best intro

to the subject are two essays by John McCusker,


both of which contain annotated
"British Mercantilist
Policies and the American
Colonies"
See, McCusker,
bibliographies.
ductions

and McCusker,

3
in The Encyclopedia
Colonies,
of theNorth American
Scribner's Sons, 1993), 1:459-65. The tension
(New York: Charles
and that of John McCusker
ismore apparent
interpretation of mercantilism
"Mercantilism,"

vols., ed. Jacob Cooke


between

my

than real and


the state were

contends that the fiscal interests of


largely a matter of emphasis. McCusker
the core of mercantilism.
This is correct, but I would
add that the fiscal

interests of the state often gave merchants


since merchants
primary

source

considerable

controlled

the trades that generated


of credit whenever
the state needed

influence over commercial


revenues. They were
to borrow.

customs

policy,
also the

11. Examples
in the literature. For one case out of
of this type of explanation
abound
in the sugar industry, see, Elizabeth
Fox-Genovese
and Eugene D. Genovese,
The

many

Fruits of Merchant

and Bourgeois
Property in the Rise and Expansion
of
University Press, 1983), 45. For such an argument applied
American
Freedom.
Slavery, American

Capital:

Capitalism

(New York:

to tobacco,

see, Morgan,

Slavery

Oxford

charges on sugar, see, Sheridan, Sugar and Slavery, 50-53. For tobacco,
"The Tobacco
and the Treasury,
1685-1733: British Mercan
Trade
tilism in its Fiscal Aspects"
(PhD diss., Harvard University,
1954).
12. For customs

see, Jacob M.

Price,

329

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Agricultural History
13. Thomas
R. Baldwin,

Tyron, The Way


127-28.

to Long

Summer

Life and Happiness

(London:

Printed

by H. C. for

1691),

surveyed recent work on early American


agriculture in Russell R. Menard,
in The Economy
America's
Mestizo
Agriculture,"
of Early America: Historical

14. I have
"Colonial

Perspectives

and New Directions,

University,

2006),

107-23.

essays

on

15. My
assembled

inRussell

ed. Cathy Matson

the transition

R. Menard,

to a

Migrants,

Park: Pennsylvania

(University

force dominated

labor

and Slaves:

Servants,

by African
Unfree Labor

State

slaves

are

in Colonial

S. Walsh,
"Slave Life, Slave
(Burlington, Vt.: Ashgate,
2001). Lorena
in the Tidewater
and Tobacco
Production
in Cultivation
1620-1820,"
Chesapeake,

British America
Society,
and Culture:
Morgan

and

the Shaping

(Charlottesville:

Labor

University

2000),

literature on slave prices, which is ably introduced inDavid


Slavery in the Americas
(New York: Cambridge
University

of African

53, 293-97.

On

the Newton

estate,

Black Women
History
of Enslaved
Press, 1989) and Jerome S. Handler
bados:

and Philip

is a growing

16. There
The Rise

ed. Ira Berlin


of Slave Life in theAmericas,
Press of Virginia,
1993), 170-203.

An Archaeological

see, Hilary

in Barbados

Natural

Rebels:

Social

Brunswick:

and Frederick

and Historical

Beckles,

Eltis,
Press,

Rutgers University
Plantation
Slavery in Bar
Harvard
(Cambridge:
University

(New
W. Lange,

Investigation

and Bishops:
see, J.Harry Bennett, Bondsmen
1978). On Codrington,
Slavery and
on the Codrington Plantations
1790-1838
of Barbados,
Apprenticeship
(Berkeley: Univer
Press,

sity of California

Press,

1958).

shipping costs, see, Russell


1300-1800, Was There a European
The Political Economy
ofMerchant
On

R. Menard,

"Transport Costs and Long Range Trade,


Revolution'
in the Early Modern
in
Era?"
'Transport
ed.
Empires: State Power and World Trade, 1350-1750,

James Tracy
is a large
Press, 1991), 228-75. There
(New York: Cambridge
University
in commercial
The impact of those changes on
literature on improvements
organization.
colonial
trades is evident in the substantial decline in the commissions merchants
charged
to handle

planters'

business.

See, Menard,

Sweet Negotiations,

77-78.

in detail inMenard,
Sweet Negotia
changes in the sugar industry are discussed
Rum: A
tions, 67-90. On rum, see the recent study by Frederick H. Smith, Caribbean
These

Press of Florida,
and Economic
History
(Gainesville:
University
2005). My argu
that the Caribbean
sugar industry was characterized
by impressive productivity gains
finds strong support in a recent article by David
Eltis, Frank D. Lewis, and David Rich

Social
ment

"Slave

ardson,

1807," Economic
17. Menard,

Prices,

the African

History

Review

Sweet Negotiations,

Slave Trade,
53 (Nov.

2005):

and Productivity
673-700.

in the Caribbean,

1674

67-90.

tobacco
here, is ex
interpretation
industry, summarized
in detail inMenard,
"The Tobacco
1617
Colonies,
Industry in the Chesapeake
plained
1730: An Interpretation," Research
in Economic History 5 (Jan. 1980): 109-77, and in Lois
Greene
and Lorena
S. Walsh, Robert Cole's World: Agriculture
Carr, Russell R. Menard,
18. My

and Society

of the Chesapeake

in Early Maryland

Press, 1991). It
(Chapel Hill: University of North Carolina
and
for
from
of Maryland
the
so,
criticized,
rightly
over-generalizing
experience
oronocco
the Parts: Implications
for Esti
S. Walsh,
See, Lorena
producers.
"Summing
and Income Subregionally,"
William
and Mary Quarterly 36
mating Chesapeake
Output
has been

on most of the points she raises, my


I would defer toWalsh
(Jan. 1999): 53-94. While
of
the
evidence
is
that
the
that
the
in the
argument
reading
seventeenth-century
expansion

330

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All use subject to JSTOR Terms and Conditions

2007

Plantation Empire

tobacco

industry occurred because producers captured productivity gains (that permitted


them to lower prices) describes the process in all three of the regions thatWalsh
identifies.
to improved produc
contributed
Indeed, it could be argued that regional specialization
tivity.
19. For

the Chesapeake
and Walsh, Robert
see, Carr, Menard,
system of husbandry,
and Lois Green Carr and Russell R. Menard,
"Land, Labor, and Economies

Cole's World,
of Scale

in Early Maryland:

bandry,"

Journal

Some

of Economic

Limits

History

to Growth

49 (June 1989):

in the Chesapeake
407-18.

System

of Hus

of my colleagues
have reminded me that slavery is not the only case where
In modern
of labor productivity
is problematic.
economies
increases in labor
of nominally
free, but
productivity often seem to be the result of greater exploitation
20. Several

the notion

vulnerable,

workers.

21. Menard,

Tobacco
"A
Industry," 150. See, also, Russell R. Menard,
"Chesapeake
on Chesapeake
Tobacco
Prices, 1618-1660,"
Virginia Magazine
of History and Bi
Sheridan, Sugar and Slavery, 72-73; J. T. Rogers, A
ography 84 (Oct. 1976): 401-10.
and
Prices
in England:
From the First Year After the Oxford Par
History of Agriculture
Note

liament

to the Commencement

(1259)

Clarendon

Press,

22. Carole
Clarendon

1886-1902),

The Pre-Industrial

Shammas,

Press,

of the Continental

War

(1793),

1 vols.

(Oxford:

6:441-48.
Consumer

in England

and America

(Oxford:

1990), 79, 82.

23. For changing patterns of sugar consumption


in England,
see, Sidney Mintz, Sweet
ness and Power: The Place of Sugar inModern History
(New York: Viking,
1985). For
inHistory: The Cultures of Dependence
Tobacco
tobacco, see, Jordan Goodman,
(New
York:

Routledge,

24.

1993).

and Russell
R. Menard,
The Economy
of British America,
of North Carolina
Press, 1985), 54,136,
154,172. On
(Chapel Hill: University
from Britain, I am following the estimate of James Horn, "The British Diaspora:
migration
in The Oxford History of the British Empire, Vol
from Britain, 1680-1816,"
Emigration
ume II, The Eighteenth Century, ed. P. J. Marshall
Press,
(Oxford: Oxford University
I am following the estimate of Philip Curtin, The
1998), 28-52. For African migration,
John J. McCusker

1607-1789

Atlantic

Slave

with a modest

Trade:

A Census

increase

to account

(Madison: University
for slaves delivered

"The British Empire and the Atlantic


of the British Empire, 2:440-64.

Richardson,
History

of Wisconsin
to the mainland

Slave Trade,

Press,

1969), 116-19,
and David

colonies,

1660-1807,"

in The Oxford

is a large literature on England's


foreign trade in the seventeenth century.
in the Seventeenth
key articles are F. J. Fisher, "London's
Export Trade
Century,"
Economic
Review
3:2
and
History
(1950): 151-61,
Ralph Davis,
"English Foreign Trade,
of the most important
Economic
1660-1700,"
History Review 7:2 (1954): 150-66. Many
25. There

The

articles are assembled

inW.

E. Minchinton,
Trade in
ed., The Growth of English Overseas
"Overseas
1969), while Zahedieh,
(London: Methuen,
Expan
in the Seventeenth Century," provides an excellent overview. On shipping,
sion and Trade
The Rise of the English Shipping Industry in the Seventeenth and Eigh
see, Ralph Davis,
teenth Centuries
(Newton Abbot, England: David & Charles,
1962), 15. For the commer
the lTh and 18th Centuries

cial and financial


A

Study

Henry

The Financial Revolution


in England:
Credit, 1688-1756
of Public
(London: Macmillan,
1967),
The Financial
1660-1760
Revolution,
(London: Longman,
1991), and

revolutions,

see, P. G. M. Dickson,

in the Development

Roseveare,

331

This content downloaded from 104.181.252.159 on Mon, 11 Jan 2016 00:44:45 UTC
All use subject to JSTOR Terms and Conditions

Agricultural History
Jacob Price

"A Revolution

and Paul Clemons,

in the Chesapeake

Trade,

Journal

1675-1775,"

in Scale

Summer
in Overseas

of Economic

Trade:

British Firms

47 (Mar. 1987): 1-43.


in theAmericas
of Rice Cultivation
History

26. Judith Carney, Black Rice: The African Origins


The History of South Caro
(Cambridge: Harvard University Press, 2001); David Ramsay,
lina: From
itsFirst Settlement in 1670 to the Year 1808, 2 vols. (Charleston: David
Long
in the early days of the industry, see, S.
worth, 1809), 2:206. On rice cultivation methods
Max

Plantation
in Colonial
South Carolina
Harvard
Edelson,
Enterprise
(Cambridge:
of Market Agriculture
in
University Press, 2006), and David L. Coon, "The Development
South Carolina,
1670-1785"
of Illinois, 1972).
(PhD diss., University
27. Peter C. Mancall,
and Thomas Weiss,
Joshua L. Rosenbloom,
"Agricultural Labor
in the Lower

Productivity

South,

1720-1800,"

2002): 390-424; Mancall,


in the Lower
Growth
South,

in Economic

History 39 (Oct.
Estimates
of Economic

Explorations

and Weiss,

Rosenbloom,

"Conjectural
in History Matters:

to 1800,"

in Economic
Essays
and Demographic
ed. Timothy W. Guinnane, William
A.
Technology,
Change,
Sandstrom, and Warren Whatle
(Stanford: Stanford University Press, 2004), 389-424. For
B. Ryden
the recent estimate of land prices, see, David
and Russell R. Menard,
"South
1720

Growth,

Carolina's

Land Market:

Colonial

28. Michael
can South

Mullin,

and

Africa

the Caribbean,

is an old debate,

This

in Peter Kolchin,
The
York:

and

American
are

quotations

House,

An Analysis

29 (Winter 2005):

cial Science History

of Rural

Property

Sales,

inAmerica:

Slave Acculturation

and Resistance

in theAmeri

of Illinois Press,
(Urbana: University
there is, of course, a large literature, which is ably
1736-1831

Slavery,

from William

1936), 9, and Thomas Mann,


Vintage,
1984), 220-21.

So

1720-1776,"

599-623.

1618-1877
Faulkner,

1992), 115.
introduced

(New York: Hill and Wang,


1993), 278-82.
Absalom
York:
Random
Absalom,
(New

Buddenbrooks,

H. T. Porter,

trans. (1902;

repr., New

in Interpre
Two Essays
The World
the Slaveholders Made:
29. Eugene D. Genovese,
tation (Middletown: Wesleyan
30.
for
Robin
Black
Press,
See,
University
1988),
example,
burn, The Overthrow of Colonial
Slavery, 1776-1848
(New York: Verso,
1988), 36-37, and
to theModern,
The Making
1492
Blackburn,
of New World Slavery: From the Baroque
1800 (New York: Verso,
1997). On the Brazilian
planters,
in the Formation
Plantations
of Brazilian
Society, Bahia,

see, Stuart B. Schwartz,


1550-1835

(New York:

Sugar
Cam

bridge University Press, 1985).


of the anecdotal
evidence
30. Much

on Barbadian
wealth in the decades
following the
in Larry Gragg, Englishmen
The English
Transplanted:
York:
For
Barbados
Oxford
the import
Colonization
Press, 2003).
of
(New
University
and
Trade
in
the
"Overseas
Seventeenth
1:415.
data, see, Zahedieh,
Expansion
Century,"
sugar boom

is ably assembled

31. Lois Green

R. Menard,
in Early Maryland:
"Wealth and Welfare
and Mary Quarterly 56 (Jan. 1999): 95-120;
County," William
and Social Development
"Economic
of the South," in The Cambridge
I:
Volume
The
the
United
Colonial
Era, 3 vols., ed. Stanley L.
States,
of

Carr

and Russell

from St. Mary's

Evidence

R. Menard,

Russell
Economic

History
and Robert E. Gallman
(New York: Cambridge University Press, 1996), 1:278.
Engerman
32. There
is a large literature on planters; a good place to start is James Oakes,
The
Slaveholders
Ruling Race: A History of American
(New York: Knopf,
1982).

332

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