"Pazo de Senorans is always a candidate for Albarino of aromathe vintage. Fragrant aromatic array of flowers, peach, citrus, and lemon meringue. Crisp, focused, and intensely flavored, it should be consumed over the next 3 years." years.".
"Pazo de Senorans is always a candidate for Albarino of aromathe vintage. Fragrant aromatic array of flowers, peach, citrus, and lemon meringue. Crisp, focused, and intensely flavored, it should be consumed over the next 3 years." years.".
"Pazo de Senorans is always a candidate for Albarino of aromathe vintage. Fragrant aromatic array of flowers, peach, citrus, and lemon meringue. Crisp, focused, and intensely flavored, it should be consumed over the next 3 years." years.".
“Pazo de Senorans is always “Pazo de Senorans is always “Pazo de Senorans is always “Pazo “Pazo de Senorans is always a candidate for Albarino of a candidate for Albarino of a candidate for Albarino of a candidate for Albarino of the vintage. Fragrant aroma- aroma- the vintage. Fragrant aroma- aroma- the vintage. Fragrant Fragrant aroma- aroma- the vintage. Fragrant aroma- aroma- tic array of flowers, peach, tic array of flowers, peach, tic array of flowers, peach, tic array of flowers, peach, citrus, & lemon meringue. citrus, & lemon meringue. citrus, & lemon meringue. citrus, & lemon meringue. Crisp, focused, & intensely Crisp, focused, & intensely Crisp, focused, & intensely Crisp, focused, & intensely flavored, it should be flavored, it should be flavored, it should be flavored, it should be consumed over the next 3 consumed consumed over the next 3 consumed over the next 3 consumed over the next 3 years.” years.” years.” years.” years.” years.” years.” years.” .” .” .” .”
92 Pts 92 Pts 92 Pts 92 Pts
2006 2006 2006 2006
“Pazo de Senorans is always “Pazo de Senorans is always “Pazo de Senorans is always “Pazo de Senorans is always a candidate for Albarino of a candidate for Albarino of a candidate for Albarino of a candidate for Albarino of the vintage. Fragrant aroma- aroma- the vintage. Fragrant aroma- aroma- the vintage. Fragrant aroma- aroma- the vintage. Fragrant aroma- aroma- tic array of flowers, peach, tic array of flowers, peach, tic array of flowers, peach, tic array of flowers, peach, citrus, & lemon meringue. citrus, & lemon meringue. citrus, & lemon meringue. citrus, & lemon lemon meringue. Crisp, focused, & intensely Crisp, focused, & intensely Crisp, focused, & intensely Crisp, focused, & intensely flavored, it should be flavored, it should be flavored, it should be flavored, it should be consumed over the next 3 consumed over the next 3 consumed over the next 3 consumed over the next 3 years.” years.” years.” years.” years.” years.” years.” years.” .” .” .” .”
The Adventures of Strawberryhead & Gingerbread: To the Lake We Go! A fantastical story about children with different abilities forming new connections through their many adventures!
(Advances in Meat Research 9) (Auth.), A. M. Pearson, T. R. Dutson (Eds.) - Quality Attributes and Their Measurement in Meat, Poultry and Fish Products-Springer US (1994) PDF