10 Guest Minimum. Prices per person unless noted.

Appetizers

Antipasto Salami, Asiago Cheese, Roasted Red Peppers,

Half Pan serves 6 main dishes, 12 side dishes Full Pan serves 12 main entrees, 24 side dishes Cavatelli con Broccoli Full 65.00 half 35.00 Cavatelli noodles with broccoli in a cream sauce with garlic Cavatelli Alfredo Full 60.00 half 35.00 Cavatelli noodles in a cream sauce Cavatelli Primavera Full 70.00 half 40.00 Cavatelli noodles, olive oil, garlic, light tomatoes with assorted vegetables. Also available in alfredo sauce Penne Meat sauce or Marinara sauce Full 60.00 half 35.00 Penne Sun dried Tomatoes Full 70.00 half 40.00 Penne noodles, olive oil, garlic, sun dried tomatoes and fresh basil Cannelloni or Manicotti Per piece 4.00 Lasagna Full 80.00 half 45.00

Pasta

Kalamata Olives Pepperoncini, Marinated Artichoke Hearts 6.00

Assorted Meat Tray - Turkey, Ham, Salami, Roast Beef 6.00 Assorted Cheese tray A Combination Of Swiss, Provel and
Cheddar Cheeses 3.00

Raw Vegetable Tray 3.00 Toasted Ravioli with Meat Sauce 50 Pieces 40.00 Chicken Wings
five Lbs 35.00

Crabmeat Stuffed Mushroom Caps 2.00 per piece Chicken Tenders 17.50 per dozen Toasted Cannelloni 50 pieces 45.00

Salads
Salami Provel Cheese, Artichoke Hearts, Pepperoncini, Kalamata Olives, Tomatoes with Our House Dressing Regular (feeds 25-30) 80.00 Small (feed 12-15) 45.00

Bartolinos Special Caesar Salad

10 piece minimum Chicken Spedini Per piece 5.50 Veal Spedini Per piece 6.50 Tenderloin Spedini Per piece 6.50 All of the above, stuffed with tomato and cheese, lightly breaded and baked with butter, lemon and garlic. Charbroiled Shrimp Per piece 1.95 Chicken al Ferri Per piece 5.50 Boneless breast of chicken, lightly breaded and broiled with butter, lemon and garlic. Chicken Mudega Per piece 5.50 Breaded and broiled boneless breast of chicken in a white wine, lemon, butter and mushroom sauce, topped with provel cheese. Roast Beef Per person 3.50 Sliced roast beef in au jus. Meat Balls, tomato sauce Per dozen 45.00 Salsiccia Per piece 4.00 Italian sausage with sauted peppers and onions.

Entrees

Regular (feeds 25-30) 8000 Small (feed 12-15) 45.00 Add grilled chicken 2.00 per person

Dinner Salad provel, pimento, green onion and parmesan

cheese Regular (feeds 25-30) 60.00 Small (feeds 12-15) 35.00

At Home Buffets
20 guest minimum Roast Beef, Chicken Ferri, house salad, penne noodles with meat sauce, vegetable, bread and butter, spumoni 15.95 Veal Parmigiano, Chicken Mudega, Cannelloni, house salad, vegetable, bread and butter, spumoni 17.95 Prime Rib, Chicken Spedini, Penne Marinara, Cavatelli Alfredo, house salad, vegetable, bread and butter, spumoni 19.95
Vegetable Choices: Fresh Broccoli with lemon and butter, Amaretto Carrots or Sicilian Blend Premium napkins and plastic ware 2.00 Cookies or Brownies available
Please allow 24 hour notice for orders Bottled Bartolino Sauces available Contact us for delivery, set-up or catering chargers Other items available from our regular dinner menu on request

Bartolinos at Home

Barts Special

Italian Buffet

Family Buffet

A new idea in entertaining at home or for special events, where your guests are treated to the finest food in the entire St Louis area Surprise them with the proven winnerBartolinos www.bartolinosrestaurants.com