fountainhead

function: noun
1: a spring that is the source of a stream
2: principal source

early spring brunch menu 2015

brunch menu
(served until 2:30pm)

our brunch features eggs from Slagel Family Farms in Fairbury, Illinois and Burtons Maplewood Farm syrup in Medora, Indiana

challah french toast (VG) half 6 full 9

powdered sugar & burtons maple syrup, fruit jam
vegetable hash (VG, GF) 12
new potatoes & roasted seasonal vegetables, poached eggs
choose fried tofu or meat (adding meat makes the dish NOT vegetarian)
the following are served with choice of duck fat home fries or a vegetarian potato latke
bagel & lox platter 17
green tea & brown sugar cured salmon, cucumber, chive cream cheese,
red onion, capers, everything bagel
grilled ramp & roasted red pepper frittata (VG, GF) 13
smoked tomato marinara, parmesan cheese
served with home fries
the eggel (VG) 13
scrambled egg, mushroom, onion, swiss, toasted everything bagel

biscuits & pistou (VG) 13

goat milk biscuit, arugula pistou, fried eggs, parmesan
buttermilk marinated chicken fried chicken 16
apple sausage gravy, fried eggs
breakfast burrito 13
egg, breakfast sausage, & gruyere, Cleetus Heatus salsa, cilantro
brunch burger 16
beef patty, cheddar, bacon, fried egg, brioche

fine print
VG Vegetarian GF Gluten Free V Vegan
while our GF items are gluten free, our kitchen is not ask about Chefs seasonal entres specials
prices & items may change based on seasonal availability we know where our food comes from. ask if youre interested
18% gratuity may be added to parties of 6 or more

www.fountainheadchicago.com

 brunchy sides
green tea cured salmon w/capers 7
buttered toast 2
everything bagel & a schmear 4
mini Cleetus Heatus salsa 2

home fries 4
everything bagel 3
todays schmear 1
two slabs of bacon 7

sausage patties 5
extra egg 2
seasonal fruit jam 1

post brunch menu

(served 2:30pm 4:00pm)
smoked hummus (V) 10
warm lavosh, crudit
pub cheese 10
charred kale, stone pale ale, & cheddar spread, pretzel bread
sriracha deviled egg salad toast (VG) 10
our house egg ssalad with a kick, garlic toast
wings 10
domaine dupage bbq OR chili garlic OR garlic parmesan, served with celery stalks & yogurt ranch

tossed cobb salad (GF) 13

spring greens, egg, bacon, buttermilk bleu cheese, carrot, red onion, cucumber, smoked chicken,
yogurt ranch dressing

remove meat and add fried tofu for (VG)

veggie burger (VG) 14

cauliflower, green lentil, & cilantro patty, tzatziki sauce, brioche
served with slaw or fries & ketchup
turkey sambal 13
smoked turkey, swiss, sambal mayo, pretzel baguette
served with slaw or fries & ketchup
post-brunch burger 16
half pound beef patty, cheddar, bacon, fried egg, brioche

fine print
VG Vegetarian GF Gluten Free V Vegan
fountainhead fully supports of the slow food movement. ask your server about our sourcing
while our GF items are gluten free, our kitchen is not ask about Chefs seasonal entres specials
prices & items may change based on seasonal availability we know where our food comes from. ask if youre
interested 18% gratuity may be added to parties of 6 or more

Many of our products are available in the Fountainhead Market next door! Grab some to go.

www.fountainheadchicago.com