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A. Causes
Volume depletion generally results from a deficit in total body
Na+ content. This may result from renal or extrarenal losses
of Na + from the ECF. Water losses alone can also cause volume
depletion, but the quantity required to do so is large, as water is
lost mainly from the ICF and not the ECF, where volume
contraction can be assessed.
Renal losses may be secondary to enhanced diuresis, saltwasting nephropathies, mineralocorticoid deficiency, or the
resolution of obstructive renal disease.
Extrarenal losses include fluid loss from the GI tract
(vomiting, nasogastric suction, fistula drainage, diarrhea),
respiratory losses, skin losses (especially with burns),
hemorrhage, and severe third spacing of fluid in critical illness.
1. GI losses due to vomiting, nasogastric suction, diarrhea,
fistula drainage, etc.
2. Third-spacing due to ascites, effusions, bowel obstruction,
crush injuries, burns.
3. Inadequate intake
4. Polyuria for example, DKA.
5. Sepsis, intra-abdominal and retroperitoneal inflammatory
processes.
6. Trauma, open wounds, sequestration of fluid into soft tissue
injuries.
7. Insensible losses evaporatory losses through the skin (75%)
and the respiratory tract (25%)
B. Clinical features
SYMPTOMS: include complaints of thirst, fatigue, weakness,
muscle cramps, and postural dizziness. Sometimes, syncope and
coma can result with severe volume depletion.
SIGNS: low jugular venous pressure, postural hypotension,
postural tachycardia, and the absence of axillary sweat.
Diminished skin turgor and dry mucous membranes are poor
markers of decreased interstitial fluid. Mild degrees of volume
depletion are often not clinically detectable, while larger fluid
4 / 2 / 1 Rule:
4ml/kg for first 10kg, 2ml/kg for next 10kg, 1ml/kg for every 1kg over
20.
For example, for a 70kg man:
4 x 10 = 40
2 x 10 = 20
1 x 50 = 50
Total = 110 ml/hr