Professional Documents
Culture Documents
DAFTAR ACUAN
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Tavanti, A., A.D. Davidson, N.A.R. Gow, M.C.J. Maiden & F.C. Odds.
2005. Candida orthopsilosis and Candida metapsilosis spp. nov. to
replace Candida parapsilosis goups II and III. Journal of Clinical
Microbiology 43(1): 284--292.
Truffle. 2007. Polimorfismo delle sequenze ITS. 1 hlm. http://www.truffle.org,
29 Juni 2007, pk. 19.00.
Van Der, Vossen., J.M.B.M., H. Rahaoui, M.W.C.M. De Nus & B.J.
Hartog. 2003. PCR methods for tracing and detection of yeasts in the
food chain. Dalam: Boekhout, T. & V. Robert. (eds.). 2003. Yeasts in
food: Beneficial and detrimental aspects. CRC Press, Boca Raton:
123--138.
Vylgalys. 2006. Conserved primer sequences for PCR amplification and
sequencing from nuclear ribosomal RNA: 8 hlm.
http://www.biology.duke.edu/fungi/mycolab/primers.htm, 17 Juli 2006,
pk. 09.00.
Yamada, Y., K. Makimura, H. Mirhendi, K. Ueda, H. Yamaguchi, Y.
Nishiyama & M. Osumi. 2002. Comparison of different methods for
extraction of mitochondrial DNA from human pathogenic yeasts. Jpn.
J. Infect. Dis. 55: 122--125.
Yarrow, D. 1998. Methods for the isolation, maintenance and identification of
yeasts. Dalam: Kurtzman, C.P. & J.W. Fell. (eds.). 1998. The yeasts:
A taxonomic study. 4rd ed. Elsevier, Amsterdam: 69--100.