Jan 2016 GBView PDF

JANUARY 2016
Granite Bay Limousine

and Tours, P. 4
Inspiring with Confidence
Dusty Baker Wines
Two Grizzlies named MVPs
Jan16 GBView.indd 1
12/18/15 1:55 PM
quarryponds.net
Dine, Shop & Enjoy!

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Jan16 GBView.indd 2
petesrandb.com
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THE CLAY
CORNER
(916) 751-7922
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peets.com
cuisineforfitness.com
(916) 780-9030
Eve Fenstermaker
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granitebayvisioncare.com
916-826-8889
sparklesicecream.com
Quarry Ponds
Partnering with
Placer SPCA
Quarry Ponds will host the Pet Mobile on

Saturday, Jan. 9th from 10am to 1pm in
the parking area. Stop by to adopt a pet
or just see the adorable animals and learn
more about supporting your local SPCA.
Capital Pacific Company, 7110 Douglas Blvd.,

Granite Bay CA 916-782-8777
email: info@quarryponds.net
12/18/15 1:55 PM
20
15
10 22
42
CODE TO MOJO
MEYER LEMONS
52weeks to find your mojo? We

met with Lori Ann Code to give
you insights into her new book.
DUSTY BAKER WINES GRANITE BAY

Granite Bay vineyard hires
new vineyard manager.
ON THE COVER
GRAniTE BAy
liMoUsinE And ToURs
VIP experience from sporting
events to the wine country
PaGe 4
Cover photo kim palaferri
Sweet not sour learn more

about these locally grown
lemons.
ALSO IN THIS ISSUE

What's Trending
18
Dining View
20
Hot Property
26
Sports View
32
Fitness View
43
Health View
46
Things to Do
50
CuisineForFitness.com
32
JANUARY 2016
Volume 26 Number 1
188 Cirby Way, Roseville, California 95678 www.granitebayview.com, (916) 774-7928
Gold Country Media General Manager Jim Easterly,
(530) 852-0224, jime@goldcountrymedia.com
Circulation Director Kelly R. Leibold,

(530) 885-2471, kellyl@goldcountrymedia.com
Gold Country Media Sales and Marketing Director

Jeremy Burke, (530) 852-0200,
jeremyb@goldcountrymedia.com
Advertising Information Rebecca Regrut,

(916) 774-7928, rebeccar@goldcounrtymedia.com
Granite Bay View Editor Scott Thomas Anderson,

(916) 774-7955, scotta@goldcountrymedia.com
Production Supervisor: Sue Morin
Designers Jamie Hazelton, Megan Houchin

Circulation 1 (800) 927-7355 or (916) 774-7900
Copyright 2016. All rights reserved. No part of this publication may

be reproduced without written permission of the publisher. The
publisher shall not be responsible for any liabilities arising from the
publication of copy provided by any advertiser for the Granite Bay
View. Further, it shall not be liable for any act of omission on the
part of the advertiser pertaining to their published advertisment in
the Granite Bay View. A publication of Gold Country Media.
Jan16 GBView.indd 3
SF-Style Cioppino
A monthly service
that provides
healthy, nutritionally
balanced meals,
freshly prepared and
personally packaged
by trained chefs.
Want to eat Fresh Foods but

dont have time to prepare them?
To schedule an appointment
916.370.3223
FREE consultation
Pullman Kitchen Quarry Ponds Center

5550 Douglas, Granite Bay (near Peets Coffee & Tea)
12/18/15 1:55 PM
Nick Otis (11), VIP Host, enjoys

a few minutes to himself while
he sits in the back of a Lincoln
Navigator Stretch Limousine.
Otis is working on a project,
Kudos For Kids, where limo
rides will be offered to some
excelling students mentor and
tutor peers who are not as
exceptional student.
Granite Bay Limousine and

Tours can help you cruise
By EilEEn Wilson
photos by kim palaferri
f you think VIP experiences are only for the rich and
famous, think again. Granite Bay Limousine and Tours
isnt your typical limo company. The business is run by
area experts who specialize in not only getting you where
you need to go, but also in coming up with creative VIP
experiences for nearly any budget. ConTinUEd on PaGE 6
JANUARY 2016 GRANITE BAY VIEW
Jan16 GBView.indd 4
12/18/15 1:55 PM
Now Part of Ripped Fitness in Granite Bay:
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Jan16 GBView.indd 5
12/18/15 1:55 PM
continued from page 4

Were not your typical limo company, said CEO, Tim
Kerrigan.
Thats for sure. Kerrigan and
his VIP Host, Doug Dean of
Granite Bay, not only provide
VIP and limo services, they also help kids in our community in meaningful ways. Kudos
for Kids is what they call their
effort to help children from
low-income householdsin the
community who keep their
grades up and are involved
in community service. Granite Bay Limo pairs with Destiny Ranch, an 80-acre ranch
45 miles southeast of Sacramento. The ranch offers day
or weekend experiences that
include riding thoroughbred
horses and typical camp adventures, designed to help kids
learn to love themselves.
We also do a lot of work with
Bayside Church. We took kids
on holiday light tours, we take
them to the Red Barn events,
and we hope to start taking
kids to Destiny Ranch every
weekend, Dean said.
Granite Bay Limo and

Tours driver, Wayne Sand,
helps customers create their
dream limo ride by helping
them with their ultimate
desires requests when taking
them out on the town.
66
The staff at Granite Bay Limo

and Tours wants to help you
plan your special day with a
wide variety of adventures.
From left is driver Wayne
Sand, Granite Bay Limo
& Tours General Manager
Kevin Otis, and Granite Bay
Limo & Tours Business VIP
Host Doug Dean.
january 2016 GRANITE BAY VIEW

Jan16 GBView.indd 6
12/18/15 1:55 PM
But giving to the community

isnt the only thing that makes
Granite Bay Limo and Tours
stand out. The company is actually a personal concierge service that can find you a datenight restaurant reservation,
even when your restaurant of
choice is completely booked.
They also specialize in concert
and sporting event tickets, and
even private jet charters to Las
Vegas or Los Angeles.
If you want just a two-hour
limo ride, or you want a jet
that will take you to an 8,000
square-foot penthouse suite at
a hotel in Vegas, were the ones
to call, Dean said. Were the
ultimate VIP concierge. Our
contacts and partnerships allow us to provide services you
wont find anywhere else. Recently we arranged a meetand-greet for a group with
Britney Spears.
Dean and Kerrigan are excited about the new Kings arena,
and will have a private suite for

groups and individuals in the
new Golden One Center. The
company has extensive ties
with sports teams across the
nation, and frequently puts together packages for clients that
include transportation, sporting event tickets, restaurants
and accommodations.
If you have a particular
budget and are trying to create
a special occasion for someone, we will even help you figure out what to do and where to
go, Kerrigan said. Were like
a library of great experiences.
Weve put together hundreds
of experiences for people, so
we know what works.
Granite Bay Limo and Tours
has been involved in many
corporate events, and they are
seeing more executives who
want to entertain their clients.
Of course romance is always
a big seller, and with the most
romantic day of all happening
next month, the guys at Granite Bay Limo would love to put
together something for your
special day.
We recently helped a guy
propose to his girlfriend, Dean
said. We took them on a holiday light tour, and we arranged
with a homeowner to have a
banner in the front yard, with
the proposal in the middle of
all the Christmas lights.
If a once-in-a-lifetime event
isnt on your radar right now,

the company also offers tours
to places like San Francisco
and wine country. Their special A license allows them
to offer tours to individuals,
so rather than renting the limo yourself, you can purchase
a seat on a limo or party bus
heading to Napa, San Francisco or elsewhere. At just $59 its
an affordable way to enjoy the
limo experience for the day.
GRANITE BAY VIEW january 2016
Jan16 GBView.indd 7
12/18/15 1:55 PM
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12/18/15 1:55 PM
Inspiring
Mae Nakajima (87) keeps her mind and

body fit with her workout regimen by
attending classes that include yoga and
strengthening six days per week.
with confidence
By Eileen Wilson
photos by kim palaferri
utfitted in black leggings and a

dri-fit tech shirt in one of many
brilliant colors, if you work out at
Johnson Ranch Racquet Club youre sure
to have seen Mae Nakajima getting her
early morning workout in. Nakajima is
petite and fit. She has glossy black hair,
a sweet smile and sinewy arms that have
obviously seen years of repetition with
mini dumb bells. She rarely misses a day
at the gym, which begins with 30 minutes
on a treadmill and then a yoga or On-theBall class with one of her favorite instructors, Pat Lee.
Oh. And Mae Nakajima is 87 years old.
The octogenarian is a legend at the club,
having worked out there for 20 years. She
has inspired hundreds of peers - women a
quarter her age. And she also has inspired
her instructors, who often use Maes perfect form in holding a plank or performing a sit-up on a giant bouncy ball, as the
demonstration for how to do it right.
Everybody knows Mae, Pat Lee said.
Many of the women in my 8 a.m. class
have been coming for 20 years, and they
all know and admire her. When doing a
plank, Mae has the best form every time.
I point her out to the class, and she just inspires everyone. I tell my class, look, the
standard here is this 87 year old woman.
Though Nakajima shies from attention
(she only agreed to be the subject of a story if Pat Lee was highlighted, as well), she
wouldnt dream of not starting her day
with a workout. She said that getting her
exercise in first thing in the morning gives
her energy to accomplish errands and activities throughout the day. When she is
travelling with her husband, Mitch, she
10
Jan16 GBView.indd 10
12/18/15 1:55 PM
Cheryl McNabb talks

with Mae Nakajima
with about and
insiration the 87 year
old is to the rest of the
fitness classes. Below,
Nakajima demonstrates
he strength in a yoga
plank position.
tries to find a gym where she can exercise,
no matter where they are.
Nakajima was raised in Loomis and
Penryn on land that was confiscated
from the family when they were sent to
Tule Lake internment camp during World
War II. Today, the Granite Bay resident
laments the loss of some of her familys
treasured Japanese dish wear and other
special heirlooms that were lost.
But Nakajima is not one for sitting and
reflecting. Shes always on the move,
which is one of her secrets to a healthy
body for nearly ninety years.
I never sit down. Even as a kid, my sister would sit and play dolls. I couldnt
stand that. I had to go outside and move,
she said. Ive read a lot of health books
over the years, but I find that I need to listen to my body and to eat what makes me
feel good, not necessarily what the health
books say that I should eat.
Lee said that her star student always
comes in talking about delicious sounding recipes.
Whats the best diet for one person
isnt right for everyone, Nakajima said.

If I dont eat or do whats right for me, my
body talks to me.
She tries to keep a proper balance of
acidic and alkaline foods in her diet, and
to slip in a little dark chocolate. Nakajima lived on the East Coast for a number
of years, and she and a friend used to grab
a sandwich on the go while visiting the
White House or sightseeing during their
work lunch breaks.
I loved being near
all the history,
Nakajima said.
In addition to
eating right and
exercising nearly
every day, it might be
her natural curiosity and good
humor that keep her lively
and young. Nakajimas biggest fight
is giving up her
per fec t ion i st
tendenc ie s,
which can be
frustrating if a task takes her longer than

it used to.
Lee encourages her students to modify
exercises if needed, and Nakajima knows
how to back off if shes feeling especially
challenged.
JRRC club members and instructors held
a birthday party to celebrate Nakajimas
85th, and they look forward to another bash
when she turns 90.
GRANITE BAY VIEW JANUARY 2016
11
12/18/15 1:55 PM
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Brussels Sprouts, Bacon and Bleu Cheese Salad Serves 8

Ive never been a fan of Brussels Sprouts and didnt understand what all the fuss was
about how good-tasting these bitter greens can be. There is a reason. Some people
actually have a gene that causes them to be more sensitive to bitter foods, including
sprouts, radishes, turnips, and others. I must have that gene. But for those of you who
dont have it, this recipe is for you. I actually like this dish Im sure it is the bacon
because as we know everything tastes better with bacon. Enjoy.
Ingredients:
1 and pounds of Brussels Sprouts, thinly shredded (about 8

cups)
8 slices of thick bacon
cup of thick, sweet Balsamic vinegar (I like Calolea brand)
cup of cheese, either Bleu, Gorgonzola, or Parmesan
Salt and Pepper to taste
Instructions:
1. Cook the bacon in a large saut pan until crispy. Remove from pan
and chop into bite-size pieces. Set aside.
2. Remove some of the excess bacon grease and add about cup of olive oil to the saut pan. Over high heat, add the sliced sprouts and saut for about a minute. Dont overcook them they taste better crunchy.
Transfer sprouts to a serving bowl. Sprinkle with salt and pepper.
3. Toss sprouts with bacon, then add the cheese and mix in slowly.
Drizzle with balsamic vinegar. Eat either warm or cold.
Paula Hendricks,
Certified Nutrition and
Wellness Consultant
916-773-1191
12/18/15 1:55 PM
2015_01_January GBV.indd 15
15
12/18/15 3:18 PM
Danette Baker of Folsom

works out during a
Sunday morning Mama
Bootcamp session at
Maidu Park in Roseville.
They dont think they can

do it. Maybe theyre embarrassed, maybe theyve gotten
out of shape and they dont
want people to see them, or
maybe theyve been injured
in a previous program. Im
authentic, and everyone who
shows up, its an honor to me
that theyre here. People say
that Mama Bootcamp just
feels right.
View: What else should people who are thinking of starting a new program know
about Mama Bootcamp?
Code: Ive been in the area
for a long time, and I taught

classes at Johnson Ranch
Racquet Club for quite a
while, and was also a personal trainer there. I started Mama Bootcamp in 2007 and
my coaches all go through
my own certified program,
and theyve felt what its like
to rock your mojo and they
16
want to share that. Its about

confidence and its about energy. I love teaching classes
the rewards and the challenges. Were about goal setting,
and coaching also includes
sessions for triathlon training, including swimming. We
have a walking coach, we have
a running coach, and right
now we are training a group
of 70 women who will run or
run-walk the Shamrock Half
Marathon in March. Were
the only all women multisport training program in the
Sacramento area. We also do
paddle boarding, hiking and
trail running.
View: How can we get a copy
of your book?
Code: Ill be talking about
the book and signing copies
at the Granite Bay Library
on January 30. You can also
purchase the book Online
through Amazon.
Lori Ann Code

stretches out with
her class after a
workout at Maidu
Park in Roseville.
12/18/15 1:55 PM
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Top Producer
Year After Year
12/18/15 1:55 PM
fresh view
Just say no to fat

in the new year
Paula
Hendricks
he New Year is here and

the health resolutions
have been set. Whether your resolution is to reduce
your risk for illness through
weight loss, or to reclaim your
youthful physique, you are
ready for the challenge to look
better, feel better and live a
healthier life. If there is one
pearl of wisdom I can offer to
you this New Year, it is just
say no to sugar.
Sounds simple. Just cut out
the obvious sugary foods from
your diet such as desserts, candies, sugary drinks, right? Unfortunately in todays world
sugar has found its way into
almost everything we eat. It is
lurking in foods like ketchup,
breads and salad dressings. It
is hiding in healthy foods like
organic granola bars and fruitfilled yogurts. It is disguising
itself as evaporated cane syrup or fructose sweetener. Why
does sugar need to be in ketchup or bread? Because it makes
food taste better. It is also very
addicting, so the more you eat
it the more you want it. It is a vicious cycle. And just when you
thought you were eating right.
Dont give up. You just need
to arm yourself with knowledge about sugars and what too
much of it can do to your body.
Allow me to to shed some light
on some important information you need to know about
this simple carbohydrate and
why it can be so dangerous.
In basic terms, when you eat
sugar, it is absorped into your
blood stream and the insulin
in your body converts it to en-
18
ergy, but only a small amount.

The rest of it is stored as good
ol body fat. Yes, that is the major role of insulin to store
excess sugar in the body as fat.
Ugh. Excess sugar intake also causes blood sugar spikes,
which make you feel downright horrible, and the only
thing that makes you feel better is more sugar. There is that
vicious cycle term again.
Our bodies do need a little

bit of excess body fat for times
of famine, but we really dont
have famines anymore. What
we do have is a lot of sick and
unhealthy people in all shapes
and sizes
who are consuming too much

added sugar which is contributing to diabetes, heart disease,
cancers, obesity and more.
So make an informed decision about sugar.
Tips for cutting added sugar
out of the diet:
Choose to eat foods in their
natural state. Your body obtains all the carbohydrates
(sugars) it needs from natural sources like vegetables and
fruits.
To keep your blood sugar
from spiking, treat fruits like
a dessert for your body eating
only small amounts, and with
your meal.
Keep food intake from boxes, cans and jars to a minimum. Always read the labels
and look for the hidden sugars.
Check out the YouTube video called Sugar is killing us.
Watch it with your family. It is
animated but very enlightening only 3 minutes long.
For more information, rent
the DVD Fed Up. It will
change the way you think about
food and what you decide to put
into your body.
12/18/15 1:55 PM
A fine balance:
Independence + Peace of Mind

Moms priority? Independence. Yours?
Peace of mind knowing she is happy and
healthy when you cant be by her side. At
Eskaton, weve found the balance:
Hospitality and support services
according to each residents wants
and needs
Advanced smart-sensor technology
to detect variations in normal
routines allowing for quick response
All-inclusive pricing structure, so
there are no surprises
Pick up the phone or
go online for more!
eskaton.org
Eskaton Lodge Granite Bay
Eskaton FountainWood Lodge
Independent Living with Services

and Assisted Living
Assisted Living and Memory Care

Orangevale
License # 317005628
License # 347003574
916-660-5571
916-900-1360
2014
A leading nonprofit provider of aging services in Northern California since 1968
12/18/15 1:55 PM
dining view
an
Ocean
Possibilities
of
By Eileen Wilson
photos BY MATTHEW WHITLEY
One of Land Oceans

signature cocktails is
Special K, pictured
here, along with a
New Fashioned,
with the cherries,
orange and bitters
that are frozen and
then topped with a
bullet rye whiskey.
Land Ocean
Where:1151 Galleria
Boulevard, Suite 241
in Roseville
Hours: 11 a.m. to 11 p.m.
Monday through Thursday,
11 a.m. to midnight Friday,
10 a.m. to midnight Saturday,
and 10 a.m. to 9 p.m. Sunday.
Info: (916) 407-5640 or
Landoceanrestaurants.com
20
he restaurateur who
landed a big catch in
Folsom has done it
again, but this time
at the Roseville Galleria.
Land Ocean opened its new
South Placer hub Sept. 1 of last
year, and what was meant to
be a soft opening turned out
to be something closer to a tidal wave an instant success
from day one.
Owner Mark Platt had been
involved as a partner in area restaurants, but decided to
strike out on his own, opening
Land Ocean in Folsom, as well
as Sienna in El Dorado Hills.
Rosevilles Land Ocean is his
newest creation.
Ive spent a lot of time in
this community, and I love
Roseville, Platt said.
I took my foodie friend, Nancy Silva Sutton, on a dining adventure that began with a trio
of cocktails the Jalapeno
Martini, a bestseller created by
infusing vodka with fresh jalapeno and lime. Drink number

two was the New Fashioned,
Land Oceans take on the Old
Fashioned a bullet of rye
poured over a frozen sphere of
orange wedges, cherries, soda
water and bitters. The drink is
a hit, especially with the gentlemen. The final drink was
the Special K Martini, a pomegranate concoction that goes
down like candy.
The establishment serves
generous portions that range
from pub-style food to upscale, like the beef Wellington
appetizer and a nut-encrusted
sea bass, both of which we enjoyed immensely.
Especially surprising was
the Wellingtons tender bits of
beef suspended in a decadent
sauce and surrounded by delectable flakey pastry. The dish
is served with a dash of brandy
peppercorn sauce and barnaise sauce, as well.
Entrees come with a starch

and vegetable rather than
a-la-carte, like many area
restaurants.
The sea bass was heavily
crusted for a honeyed macadamia flavor and was served
with a generous portion of coconut flavored rice and cruciferous veggies. Between the
appetizer and entre we sampled the Caprese salad with rotisserie chicken, an oversized
salad that includes traditional tomatoes topped with fresh
mozzarella, plenty of greens,
asparagus, bacon, onions and
croutons, and a large portion
of chicken. The salad alone
was plenty of food for two, and
even made a delicious lunch
the following day.
In addition to artful entrees, there are burger options at Land Ocean, and any
beef burger can be substituted with buffalo, a lean alternative to beef.
12/18/15 1:55 PM
Land Ocean Manager, Mark

Fucci said they have a Fit Selection menu.
We change the Fit specials
every two weeks and the selections are always under 450 calories, he said.
Land Oceans weekend
brunches have been popular
and they feature crab cakes
with bearnaise sauce, vegetable frittatas, crme brulee
French toast and $8 bottomless mimosas.
We have some really fun
dishes and we serve over 300
brunches each weekend, Fucci said.
The holiday season brought
exceptional crowds to the
restaurant, but not to worry. The place is outfitted with
special noise-reducing ceiling treatments that keep a
quiet ambiance no amplified voices here. Also, music
speakers can be adjusted for
each individual table.
Its not loud

in here at all. And
weve paid attention to
every detail to provide a
special experience,
down to
tinting
the LED
lighting to
give the room
an amber glow,
Platt said. We call
ourselves polished
casual.
Land Ocean offers
patio seating with heaters,
a stunning fire feature, valet
parking, and the Fit Selection thats perfect for your
New Years health
resolutions.
Land Oceans mixologist

Shamara Brown prepares
a cocktail for a customer at
the new Galleria location.
21
12/18/15 1:56 PM
Dusty Baker and winemaker

Chik Brenneman discuss grapes.
The two are working together
on small, high quality lots
of wine at the Baker family
vineyard in Granite Bay.
courtesy baker family wines
Dusty Baker
wines granite bay
Newly hired Washington managers Granite Bay viney ard makes limited release
By Gus Thomson
or one famous Placer

County vintner, the release of that first sweet,
fruity syrah was the precursor
of a much bigger splash.
When your name is Dusty
Baker and youre hired at about
the same time last month as new
manager of the Washington Nationals baseball team, the rookie vintage of vino coming from
Granite Bay is dropped a little
further down the batting order.
But for the Baker brand and
Placer Countys growing wine
industry, the limited release is
22
still a big step forward.Bakers

Baker Family Wines released its
$60 a bottle syrah last month.
San Francisco Treasure Island
Urban Winery is in partnership
to stock it at its Treasure Island
winery and tasting room in San
Francisco.
The jurys still out on how
the 2013 Legacy Syrah stacks
up to the much lauded syrah
from the Auburn vineyard of
racing champion Scott Pruett.
But Baker and Placer County
wines are getting some extra
exposure with the surprise pick
of the former San Francisco Giants, Chicago Cubs and Cincinnati Reds manager to helm
the high-profile Nationals.
Bakers been a Placer County
resident for the past eight years
and established his vineyard
soon after the move to Granite Bay. The Granite Bay area
has become an enclave over the
past three decades for celebrities of all sorts, offering large
lots to build large homes and
plenty of privacy behind gated
walls, particularly in the Los Lagos subdivision.

JANUARY
12/18/15 1:56 PM
SOLD
PRICE UPON REQUEST
6656 Butler Road

Penryn
5052 Eureka Road

Granite Bay
We are excited to announce the expansion of our business to the Greater Nashville
Area with Carson Schmidley as our partner, managing the Nashville location.
Valisa will continue to service our California business. We want to thank our loyal
clients for their continued business and referrals. We are grateful to have enjoyed
our biggest year ever and we look forward to an even greater 2016!
Carson Schmidley
Kelli Davis
916-474-9093
Placer County
David LeBoeuf
916-307-7087
Sacramento and
El Dorado County
Jeff Schmidley
Life MeMber
Valisa Schmidley
916-412-4924
CalBRE# 01433552
12/18/15 1:56 PM
Office: (916) 791-6761

Direct: (916) 531-3777
Lifetime Masters Club
Over 40 Years Experience

Top Producer in
Placer County
eve@granitebayprop.com
www.granitebayprop.com
CalBRE Lic.#00788255
If it doesnt cost more to hire the best, why wouldnt you?

TED
IS
TL
JUS
ED
IST
L
UST
9730 Golf Club Drive
6015 Paseo Villena
9086 Saddlespur
$965,000
$1,525,000
$945,000
Granite Bay
LD
SO
Granite Bay
OLD
SOL
6650 Crown Point Vista
6815 Poca Montoya Dr.
$950,000
$650,000
Granite Bay
Granite Bay
Granite Bay
S!
DAY
5
IN
3241 CARDIFF LANE
Granite Bay
$995,000
These are Just Some of the Properties Recently Sold by Eve Fenstermaker:
6010 Princeton Reach .... $1,099,000 8910 Vista De Lago............ $925,000 2781 Carradale ................... $680,000
5906 Wedgewood Dr ..... $1,025,000 9239 Shadowbrook Pl. ...... $824,500 6970 Boardwalk ................. $624,500
9695 King Rd...................... $990,000 9481 Treelake ..................... $790,000 9433 Crocker Rd ................ $620,000
Eve is a true professional. We have bought and sold several homes over the years,
and Eve far exceeded our expectations in all aspects of our transaction. It was a
pleasure doing business with her. She is very outgoing and personable. She knows
what it takes to sell a home quickly and seamlessly. She was very responsive to
our requests and everything was handled in a most expedient way. We highly
recommend her!
~ Kathy Reuter
12/18/15 1:56 PM
usbank.com/mortgage
Personalized mortgage options to fit

your financial strategy.
At U.S. Bank, we personalize the home financing experience by offering a
variety of mortgage options. Your financial situation is unique and our Private
Banking Mortgage Loan Originators are here to help you navigate your options.
Our customized mortgage solutions include:
Jumbo mortgage products
Adjustable rate mortgage products
Interest-only options
Condominium financing
Financing for eligible LLC and revocable trust entities
Construction and residential lot financing
And more!
Talk to a Private Banking Mortgage Loan Originator to learn more today!
NICK MAGADIA
Mortgage Loan Originator
1400 Rocky Ridge Dr
Roseville, CA 95661
Cell: 916-768-5584
nick.magadia@usbank.com
NMLS# 457719
Loan approval is subject to credit approval and program guidelines. Not all loan programs are available in all states for
all loan amounts. Interest rates and program terms are subject to change without notice. Visit usbank.com to learn more
about U.S. Bank products and services. Mortgage and Home Equity Products are offered through U.S. Bank National
Association. Deposit Products are offered through U.S. Bank National Association, Member FDIC. 2014 U.S. Bank
3474 Castle Creek Court Roseville
4961 Forest Creek Way Granite Bay
1616 Orvietto Drive Roseville
SOL
$1,099,000
4,257 sf
4-5 bedroom, 4 bath
Stunning estate w/4-car garage on .67 manicured level
acres in the coveted, gated neighborhood of Castle
Creek! Chef's kitchen w/custom cherry cabinets, maple
island & granite, sparkling pool, pool house, bbq, spa,
high-end fixtures & finishes - over $450,000 worth of
improvements added to enhance this amazing and
pristine family home that feels like you are living in a
resort! Private, quiet lot conveniently located close to
schools/shopping. Call Debbie Sax for more information!
MLS15056547
$475,000
1,855 sf
3 bedroom, 2.5 bath
Nestled in a small, gated community of homes in granite
bay this 3 br 2 bath homes offers many upgrades.
Engineered hardwood floors greet you when you walk
through the front door. Bran new carpet on stairs and
in Jack-n-Jill bedrooms. Soaring ceilings, large windows
with over-head transoms add lots of natural light, large
kitchen with center island, family room w/gas fireplace,
large master bedroom & bath have tile floors, personal
backyard spa, tool shed and more.
MLS15070593
Eureka School District

$200k in upgrades
Large Lot
Outdoor Living w/Saltwater & Solar Pool,
Spa and Outdoor Kitchen
All New Flooring
Completely Remodeled Kitchen and Bath
It would be my honor and privilege to earn your business in 2016.
Debbie Sax.com
Re/Max Gold
2998 Douglas Boulevard #125

Roseville, CA 95661
(916) 947-4729
CalBRE# 01444853
12/18/15 1:56 PM
hot proper ty
mediterranian meditation
By Eileen Wilson
This Granite Bay hot property

includes a plush pool in the backyard.
ou may have
seen luxury
homes before
but youve never seen,
anything quite like this.
Via Milano is a quiet, gated cul-de-sac less than a mile
from Douglas Boulevard,
an enclave of spectacular style homes.
But 5440 Via Milano
stands out, even amid
these high-end properties, thanks to a designers touch and custom features throughout.
Start with custom
marble and travertine
tiles tiles that make
up an oversized covered verandah and
extend all the way to
the street.
The rear of the home has custom-cast

concrete stones and there are even stepping stones cast to replicate petrified wood
that were designed by the homeowner.
But thats just a few of many features that
you wont find anywhere else. Every gate,
window or door in the fencing and pool area is unique, from window coverings in the
logia, which were sourced from doors in
India; to Moroccan doors; Moroccan light
fixtures and corbels from Bhutan.
Aesthetics and quality are obviously important to the homeowners, as is using reclaimed and highly-specialized materials.
Take the olive trees that were imported
from Californias Wine Country. The trees
are large, gnarled wood fruit-producing
trees that are more than 100 years old.
Wood is important to this family. The
kitchens open floor plan comes to life
with walnut-colored hardwood that is
shined to a high gloss. Knotty alder cabinetry includes custom corbels, decorative
styling and pullout vertical spice racks
that are disguised as decorative features.
The entrance to this Granite Bay

home pops with style.
courtesy photos
26
12/18/15 1:56 PM
Hot Property
Where: 5440 Via Milano, Granite Bay
Size: 5,260 square feet, .6 acre
4 bedrooms, 4 (3,1) baths
Price: $1,780,000
Listed by: Janet Hayden, Coldwell
Banker, (916) 207-1277,
5440viamilano.com
The kitchen is truly designed for a chef,

or multiple chefs, with dual Thermador
Professional ovens and an additional inwall Thermador oven, warming oven and
built-in microwave.
Dual dishwashers and a refrigerator
and freezer are built-in, as well, and all
the appliances are stainless.
The kitchen includes a large center island topped with umber, amber and
cream colored granite multiple slabs
worth. The island doubles as workspace
and seating area. The kitchen also has a
custom backsplash that pairs light and
dark stones with custom motif and stovetop faucet, and best of all, the kitchen
has two separate pantries and two separate butlers pantries this is the perfect
house for entertaining.
The home has a guest wing that offers its
own bathroom, and the room has a large
walk-in closet as well as French doors that
lead to the front of the property.
Theres a laundry room that rivals the
size of most bedrooms, and a mudroom
area that includes the same knotty alder and granite surfaces that are found
throughout.
As you would expect, the garage includes specialized flooring and custom
cabinetry that the homeowner designed.
Bedrooms throughout the home have
custom walk-in closets that the homeowner designed to house both linens and
clothing items, and the master has hisand-hers closets that are similarly sized,
both large.
The master is a wing by itself, with special ceiling treatments, a large stone fireplace and a separate room that can be
used as reading space, office or exercise
room. The area has private access to the
backyard, and its easy to imagine enjoying quiet time, the French doors open, listening to the Moroccan-inspired fountain
just beyond.
The master bath area has a full-body
shower with additional rain head fixture,
a hand-held detachable fixture and a separate soaking tub. Dual vanities topped
The house at 5440 Via Milano in Granite Bay has an aesthetic inspired by northern
Italy. Knotty alder cabinetry throughout the kitchen is an added bonus.
in marble, as well as a makeup area, complete the room that is breathtaking in its
simplicity.
Likely the most highly coveted area of
all is the backyard, which includes a large
covered porch and a logia with custom
concrete-topped wet bar and fireplace.
The logia also has remote-controlled
screens to allow use in all weather.
A saltwater swimming pool has a cascading water feature that originates with
the raised hot tub, as well as dancing water showers and a swim-in-place feature
that allows easy exercise without ever
leaving the side of the swimming pool.
Theres even a specialized pool bath
that includes a large seating area and

vanity created from reclaimed wood from
Bhutan. The area also includes a built-in
barbeque with stained concrete tops and
reclaimed corbels and an outdoor shower
with mosaic tiles.
Best of all, the large home is powered
primarily by solar, so the utility bill is
barely a blip. The home has numerous
fireplaces, numerous French doors that
provide a year-round outdoor feel, and
in addition to stained and stamped concrete just outside of the garage is a decomposed granite space that seamlessly fits
the landscape and was designed for additional parking.
27
12/18/15 1:56 PM
12/18/15 1:56 PM
EXPERTS IN LUXURY LISTINGS

,000
,000
,000
$849
$769
$899
Nita Castro
16606157
on proof
Over 3400 sf on .48 acres in Grosvenor Downs. Pool,

Refinished Hardwood floors & new stainless appliances.
638 Rogers Circle Folsom

BILL SADEK I BROKER
916.768.1222
BillSadek.com
Cal BRE #00970296
Price
New 99,000
4935 Grosvenor Granite Bay
NITA CASTRO
JANET HAYDEN
916.207.1277
www.4935Grosvenor.com
916.768.4426
www.Nita.Castro.C21selectgroup.com
Cal BRE #00770040
Cal BRE #01359495
ED
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$1,0
1311 Sierra Oaks Court Newcastle
PEN
9,99
9
$1,1
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$1,100,000
4 beds 5 baths 3,680 sq.ft.
3474 Castle Creek Court Roseville
4300 Great Oak Circle Granite Bay
3583 Paseo Tranquilo Lincoln

DEBRA MASSIE TEAM
DEBBIE SAX
CHIP DUSSEAU
916.947.4729
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916.934.8444
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Cal BRE #01444853
Cal BRE #01908517
Cal BRE #01804957
Happy New Year!

If you would like to advertise here, rates start as low as $99
Call me today!
Gayle Scott
916.774.7932
gayles@goldcountrymedia.com
12/18/15 1:56 PM
By Eileen Wilson
or every 100 boys who enter
Boy Scouts, 30 will drop out
during the first year. And of
those 70 remaining, only four will
ever reach the rank of Eagle Scout. So
its a monumental accomplishment
when one family churns out not one,
but three Eagle Scouts three successful young men who have spent
hundreds of hours in meetings,
training sessions, on camping trips
and ultimately a Court of Honor to
earn Scoutings highest rank.
The Smith family has a long history with scouting, from dad, Davids
father and grandfather, who were
Scouts, to David, who was a Scout
as a kid, and has been an assistant
Scout Master for several years.
Members of Troop 121, led by
John Hooten, the Smith boys, Craig,
23, Justin, 20, and Daniel, a senior at
Granite Bay High enjoyed nearly everything that Scouting had to offer,
especially the camping trips. The
boys are part of the Troops Unicycle Brigade, and they and their dad
have ridden their machines in numerous parades over the years.
Daniel, who will attend his Court
of Honor this month, enjoyed being
in a Patrol with his brother, Justin. His Eagle Scout Service Project
included partnering with Cycles 4
Hope, collecting donated bikes, refurbishing them, and even attending
events where Scouts helped Loaves
and Fishes clients obtain reconditioned bikes, or to repair or replace
parts on existing bikes.
We used Cycles 4 Hopes tools
to repair the bikes at Loaves and
Fishes, and we refurbished a
lot of spare parts to complete
the clients bikes, then we sent
them on their way, Daniel said.
David said that the event was obviously meaningful to the Loaves
and Fishes clients.
3030
At six in the morning there was

a line of 70 people who needed to
get a bike, or hoped to get their bike
fixed, he said.
The Eagle Project is merely the
last step. The beginning steps start
around age 10 and continue until the
required Merit Badges are earned.
And earning many Badges isnt as
easy as a two-hour meeting or class.
For a single Badge, the requirements can take months, David said.
David and the boys mom, Sue,
knew their oldest son, Craig, would
make Eagle, because Craig and his
friends were very serious about
Scouting. But seeing the other two
boys achieve the rank was a surprise
that would make any parent proud.
Its hard to get three kids to something similar when there are so many
diverse interests, David said.
John Hooten has been exceptionally successful with Granite Bays
Boy Scout Program, and has seen
some 200 boys achieve Eagle during
his leadership.
Sue was thrilled to see each boy prepare and implement an Eagle project.
Troop121expects
an Eagle Project to involve at least 100 volunteer hours, she said.
In addition,
Merit Badges that
must be earned
along the way include life skills such
as cooking, first aid,
and water rescue. Scouts
are also required to earn a
Citizenship in the Nation
Merit Badge that involves a
test on the U.S. Constitution, as well
as a test on our nations government.
The Citizenship Badge required a
visit to an area judges chambers and
letters to the City Council.
The January Court of Honor where
two boys will receive the rank of Eagle, will include an official ceremony at which brother, Craig, will be
the Master of Ceremonies. Distinguished guests will include Supervisor Kirk Uhler, and Sheriff Bohner, as
well as other local dignitaries, family
and friends, and Scouts.

12/18/15 1:56 PM
Your New Home Awaits!

Sold
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Sold
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3061 Daggett Dr.
9920 Villa Granito

4053 Quarry Ct.
7332 West Ln.
610 Keswick Ct.
205 Vista Ave.
1206 Sleepy Hollow
3455 Humphrey Rd.
Sold
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8969 Seavey Lane
7615 Barnes Ln.

1031 Callawassie Way
16055 Aurora Way
1431 Dorchester Dr
5504 Grouse Ct.
1808 Monterey Pines
217 Scepter Ct.
What you need

to know about selecting
your next floor covering.
By Donnie Gupton
Happy 2016!
Precision Flooring is celebrating its

30th year of business and has been a
leader in helping homeowners find the
flooring solution that best suits their
needs. With our years of experience we
have learned a thing or two and below
we will share some of that with you.
I Can Help You Make Your

Dreams Come True!
1. Lifestyle is most important There

are thousands of flooring options, some
better than others. How you and your
family live on the floor will be a major
factor on which floor you select. There
is no perfect floor but being educated
and having expectations set properly is
a huge key to the overall experience.
Call me to buy or sell
Cera Hinkey
Cal BRE #01714028
916.849.2372
H HH
Advert se
Your
ie
t
r
e
p
ro
Here
H
Call Gayle @
916-774-7932
Dogs and kids add a lot of traffic and

will require a more durable floor.
Families that take their shoes off before
entering their home experience longer
last flooring. A single individual might
be able to make any floor work with
their lifestyle. Its pretty simple the
more the traffic that faster the floor
wears. Make sure you know all the
preventive maintenance tips.
2. Hardwood still rules Hardwood
flooring is still king of the industry.
Hardwood flooring is very durable but
there is a lot to know. Should I buy solid or engineered? Is engineered hardwood real hardwood? What species of
wood is right for me? Is hardness of the
wood everything? What types of finishes are available? What types of textures
should I consider for my family and
home? All of these are great questions
and there are a ton more to know.
The trends in the hardwood world are
always changing. Here are a few of the
top trends. Wider is better. A lot of
wide plank flooring is on the market
today. Board length is becoming more
important and the lengths keep getting
longer. Consumers are more ok with
natural characteristics of hardwood
than ever before. Knots and mineral
streaks are now a thing of beauty.
Matte finishes are being purchased
more and more. The lower the sheen
the less imperfection you see.
Knowing all your options and being
educated about hardwood is extremely
important before purchase. Not all
options are good for every lifestyle and
can leave you unhappy if you dont
know what you are buying.
3. Carpet is getting softer Carpet is
carpet, but now carpet manufacturers
are seeing how soft they can make
them. With nylon fibers like Stainmaster Tru soft and Tactesse Nylon you
have plenty of comfortable options.
Even your low pile carpets feel softer
to the touch.
Just like every other part of the industry, durability and longevity is always at
the premium. Carpet has made great
strides with these characteristics as
well. Solution died nylons are making
carpets more stain resistant than ever.
4. Is that Laminate? Laminate is one
of the more durable flooring options
you can put in your home. You need to
make sure you know the AC rating on
your laminate so you have an idea of
durability. As durable as it is, laminate
is not a lifetime product and it is not
easy to repair at all.
The new designs available are incredible now, as it is becoming more and
more difficult to tell the difference
between hardwood and premium laminates. The best laminates have the least
pattern repeat from box to box.
Formaldehyde is a dangerous compound to bring in to your home and
laminates are notorious for having
a high count of formaldehyde. As a
consumer, make sure you are buying
CARB compliant laminate.
5. Luxury Vinyl is the new player in
town. Vinyl flooring has always been a
great product for the home, it is one of
the most moisture resistant floors that
you can buy. Until a few years ago vinyl
tiles and planks did not exist in the
residential market because of vinyls
natural tendency to shrink. With new
technologies this no longer a concern.
The vinyl tiles and planks are some of
the best looking alternative flooring
options on the market. The luxury
vinyl tiles are warmer underfoot, softer,
quieter and easier to install than stone
or ceramic tiles.
The planks provide a nice hardwood
look and the visuals continue to improve. Like hardwood you will see a lot
of wide plank options. You get the look
of wood with the moisture resistance
of vinyl.
6. Is this all we know? There are a ton
of flooring options out there. This is
just scratching the surface of information available.
Precision Flooring offers hardwood,
carpet, laminate, vinyl, cork, bamboo,
rubber and water proof products. Our
consultants are equipped with specialized knowledge on how to select the
best flooring for your home & lifestyle.
You can access this information by:
Calling 916-235-7542 Visiting our
showroom at 8789 Auburn Folsom
Road Granite Bay, CA 95746
www.prefloors.com/granitebay
8789 Auburn Folsom Road, Granite Bay

916.235.7542 | www.prefloors.com
12/18/15 1:56 PM
spor ts view
A few days after he found out he

was named the offensive MVP,
Granite Bays Scotty Henrichs
earned a nod on the All-CIF Sac
Joaquin Section Football team
honorable mention list.
32
12/18/15 1:56 PM
Granite Bay MVPs

earn postseason hardware
Sam Cusano and Scotty Henrichs, the Grizzlies offensive and defensive
MVPs this season, were named All-Section honorable mention this year
By Steven Wilson
photos by tim lloyd
wo of Granite Bays most-talented football players received postseason honors

this week as Scotty Henrichs
and Sam Cusano were named to the
National Football Foundation & College Hall of Fame Sacramento Valley Chapters All-Sac-Joaquin Section
football team.
The duo led the Grizzlies to a pair of
playoff wins in 2015 including an incredible 18-point comeback over topranked Grant in the second round of
the postseason. For their efforts, the
conference awarded each of them
with an honorable mention nod.
Both of those guys are very deserving, Granite Bays coach Jeff Evans said. We were hoping they would
rank a little higher, especially Sam,
but there are a lot of great players in
this area so its great for them to be
recognized.
The elite teams, which include players from all divisions section-wide
from Merced in the south to Yuba City
in the north, were selected by a committee of high school football coaches
representing both the north and south
regions of the section.
In his final year, Henrichs, who
played receiver for the Grizzlies, tallied 58 receptions for 949 yards (16.4
per catch) and eight touchdowns all
team-high marks. On top of his honorable mention All-Section award, Henrichs was a unanimous All-SFL First
Team selection and was named the
teams offensive MVP.
Surprisingly, his senior season almost never happened after he came
down with a rare disease midway
through his junior year.
Honestly, we are just happy hes
alive, Evans admitted. With everything that hes been through, were
happy he pulled through and hes able
to go to school because there was a
time where he wasnt. He completed a
lot of his schoolwork and took his tests
while he was in the hospital.
His return has brought about a resurgence on the gridiron he set a
team record in receptions and in
the classroom as he earned a 3.5 GPA
this past fall.
Any superlatives that we use for
him isnt enough, Evans confessed.
We cant say enough about him. He
comes from a great family and it was
a grind for them to watch that happen to him, and it was a grind for us as
well. But to have him be ready for week
one, and hardly step off the field this
season, is just incredible.
Henrichs is a three-sport athlete
who could sign at the collegiate level
in either baseball or football. On top of
his receiving duties, he was the teams
kicker and he set a new team record
with a perfect point-after-touchdown
percentage this year (36-for-36).
Another member of the Grizzlies
was part of the honorable mention list
this year. Cusano,who played safety for the Grizzlies and often saw carries as the teams reserve running
back, earned All-Section honorable
mention on defense. En route to AllLeague First Team honors and the
teams defensive MVP award as a safety, Cusano registered 116 total tackles,
6.5 tackles for a loss, three forced fumbles, three fumble recoveries and added a pair of interceptions.
Athletically, he has all the tools to
be a big-time collegiate athlete, Evans confessed. But unfortunately, he
hasnt gotten some of the attention he
deserves because hes not 6-foot-1. If
continued on next page
All CIF
Sac-Joaquin
Section Football
Squads
First TeamOffense Line Jacob Capra, Placer; Jalen Lewis,
Antelope; Soape Tupou, Grant;
Nick Brand, Del Campo; Trevor
Reinwald, Elk Grove.
WR Trey Udoffia, Del Oro;
Derrion Grim, McNair; Tayvian
Cunningham, Will C. Wood.
TE Wes Preece, Rocklin.
RB Deshawn Collins, Grant; Justin
Rice, Central Catholic.
QB Montel Aaron, Antelope.
First Team Defense
Line Chase Hatada, Rocklin;
Lau Taamu, Elk Grove; popo
Aumavae, St. Marys.
Linebackers Terrance March,
Natomas; Kekupaa Freehauf,
Central Catholic; Colton Forster,
Napa; Roger Neal, Folsom.
Defensive Backs Mason Hurst,
Del Oro; Michael Lawson,
Patterson; Davaeon Johnson,
Antelope; Troy Dangerfield,
Sacramento.
All Purpose - Cal Bard, Napa.
Kicker Andreas Prieto, Placer.
Honorable Mention Offense
Line Diego Cervantes, Elk Grove;
Kooper Richardson, Folsom;
Wade Thompson, Vista del Lago.
TE Jack Haney, Capital Christian;
Josh Falo, Inderkum; Tommy
Dunningan, Oak Ridge.
WR Scott Henrichs, Granite
Bay; Arthur Jackson, Will C.
Wood; Eric Davis, Folsom; A.J.
Stewart, Merced; Elijah Trosclair,
Sacramento.
continued on next page

33
12/18/15 1:56 PM
continued from previous page

RB Evyn Holtz, Rocklin;
Damon Lewis, Will C. Wood;
Dante Love, River Valley; Brad
Aquino, Oakdale; Michael
Roots, Burbank.
QB Jake Jeffrey, Folsom;
Hunter Rodrigues, Whitney;
Marcus Howard, Will C. Wood.
Honorable Mention Defense
Line Tucker Fisk, Davis; Ray
Thomas, Del Oro; Louis
Marsella, Oakdale; D.J.
Johnson, Burbank; Xavier
Forbes, Cosumnes Oaks.
Linebackers Bradley Canepa,
Sonora; David Moala, Grant;
Derrick Henderson, Inderkum;
Jake Bellecci, Elk Grove.
Defensive Backs Sam Cusano,
Granite Bay; Justin Burrage,
Del Oro; Drake Stallworth,
Folsom.
Kicker Kevin Lohiet, El
Camino; Lane Trapp, Oakdale.
All-Purpose Lamar Jackson,
Franklin (Elk Grove); Christian
McFarland, Cosumnes Oaks.
34
Sam Cusano joined his teammate on the All-CIF Sac Joaquin Section Football
team honorable mention list this week after an impressive senior season at
Granite Bay High.
he was, they wouldnt even be able to
touch him he would have his choice
to go anywhere in the country.
On top of his role as a defensive stalwart, Cusano saw his workload increase on offense as the year grew old.
He finished his senior season with
the teams top average at 5.84 yards
per carry as hecarried the ball 62
times for 362 yards and scored three
touchdowns.
It meant a lot to me because Ive been
working so hard to get to this level, and
I know it meant a lot to Scott with everything that hes been through, Cusano explained. I was really excited
when I heard we were both honored.
Cusano, whos also a multi-sport
athlete,was a standout in the classroom as well as heaveraged above a 4.0
during the football season and owns a
cumulative 4.0 GPA.
Hes an ivy-league type of kid
hes special, Evans added. Hell be
going to a great four-year university no
matter what, but its just a question of
where. Because hes not 6-foot-1, hes

been overlooked as a Division I athlete
in football and hes getting a little anxious, but the process usually doesnt
wrap up until February.
Cusano has interest from Sac State,
Wyoming and UC Davis among others
to join their football programs, but because of his successful rugby career,
hes gained significant attention from
Cal Berkeley and could sign with a Division I program to continue his career
on the pitch next year.
Luckily for him, because hes
worked so hard in both sports, hell
have his choice of where he wants to
go, Evans added.
Player of the Year honors went to Ryan Robards of Elk Grove as he led the
Thundering Herd to the CIF-SJS Division I title game. The 2015 back of the
year was Ian Book of Oak Ridge with
Folsoms Jonah Williams earning Lineman of the Year honors.
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top ten
By CARol ARnold
Walnuts
Listed as a Placer County Top

5 crop, these crunchy, sweet
and fresh nuts are full of avor.
Walnuts are wonderful eaten
fresh out of the shell and store
well in a freezer for future use.
Apples
One of Placer Countys best

fruits for storage are apples,
which you can find for sale
right off the tree from August
through early spring. Crispy,
sweet and avorful, numerous
varieties of Placer County apples
can be enjoyed fresh or baked.
Apples are best stored in dry,
cool spaces.
3838
Mandarins
Placer County Mandarins are shipped

coast-to-coast. Why? Simply put,
Satsuma Mandarins from Placer
County taste like no others. Full of
avor and so sweet, these gems
are a product of a special terroir.
Some say its the soil, some say it is
something in the water, but wherever
the magic comes from, you will have
to taste it to believe it because Placer
County has the best Mandarins in the
world.
Plums,
Prunes, Pluots
Once known as the stone fruit

capitol of the world, many
hard-to-find plums, prunes, and
pluots are found here in Placer.
If you are looking for the full
taste of summer in one bite,
look no further.

12/18/15 1:57 PM
PLACERGROWN PRODUCE
Oranges
Peaches
Citrus thrives in Placer County

and oranges are no exception.
There are several varieties that
ripen from December through
June, each with its own distinct
characteristic. All of the varieties
have one thing in commonthey
taste delicious.
Placer County is known for the

exquisite avor of its peaches.
Peach lovers cant wait for the
first fruits to appear each June!
Sliced, dried, in pie, or freshlypicked off of the tree, Placer
County peaches are a stand-out
crop.
Berries
Tayberries, blackberries,
strawberries, and blueberries
are a welcome sight in late
spring and early summer. These
avorful jewels are hard to beat
in both avor and quality. Try
some and taste the difference.
Tomatoes
In a land made famous by

tomatoes, Placer Countys juicy
orbs stand out. Beautiful and
full of old-fashioned avor,
these tomatoes can be canned,
frozen, dried or eaten right off
the vine.
Pears
Placer County grows both

European and Asian pear
varieties that serve as a delight to
customers when they appear in
late August, signaling the change
of the seasons.
Kiwi
Shipped internationally,
PlacerGROWN kiwi are prized
for their avor and quality. This
winter fruit brightens up any
salad and is more exotic than
most fruit grown here. Plus, Kiwi
can last a long time when stored
in a cool, dry space.

39
39
12/18/15 1:57 PM
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fresh view
Sweet
Not Sour:
PlacerGROWN
Meyer Lemon
By Carol Arnold
he Meyer lemon is out to change everything you thought you

knew about lemons, particularly when it comes to taste. With a
thinner peel, less acid and a more floral scent than other lemon
varieties, Meyer lemons are the perfect sweet addition to any winter recipe. Typically in season from November until March, they are
now available at local stores and year-round PlacerGROWN farmers
markets.
Even sweeter than their flavor, however, are the many health benefits available for those who select this delicious treat. Lemons are
known for containing vitamin C, a water soluble vitamin/antioxidant found in many fruits and vegetables, which means they help
protect against inflammatory diseases such as Rheumatoid Arthritis and some cancers.
A hybrid between a conventional lemon and a mandarin orange,
there are many diverse ways to incorporate the Meyer lemon into
your diet including cocktails, fruit salads, lemonade, marmalades,
sorbets or granitas, with fish, and of course combined with other locally sourced PlacerGROWN ingredients. You can also try this sweet
fruit in the Meyer Lemon Shaum Torte recipe provided by local chefs
Joanne Neft and Laura Kenny in their book, The Art of Real Food.
Selection and Storage:
When selecting a Meyer lemon, be sure to ask your local farmer
for a heavier fruit as opposed to a lighter one, as its weight indicates
a higher juice content. Store the fruits in a plastic storage bag to prevent them from losing moisture. Place the lemons in a crisper to store
them for up to four weeks as the cold from the refrigerator slows the
enzyme reactions that cause ripening.
Meyer lemons can be purchased at PlacerGROWN farmers
markets held year-round, including the Saturday market in Auburn, and the Tuesday market at the Fountains in Roseville. For more details on where
to buy PlacerGROWN farm-fresh produce, wine, meat and local products,
visit PlacerGROWN.org and FoothillFarmersMarket.com.
42
Meyer Lemon
Shaum Torte
Serves 8. Recipe courtesy of The
Art of Real Food by Joanne Neft
and Laura Kenny
Ingredients:
4 large farm-fresh eggs,
separated
teaspoon cream of tartar
1 cups sugar
1/3 cup Meyer lemon juice
1 tablespoon Meyer lemon zest
1 cup whipping cream
Preheat oven to 275 degrees F.
Make a meringue by beating
egg whites until bubbly; add
cream of tartar. Continue
to beat until slightly firm.
Gradually add 1 cup sugar. Beat
until stiff and glossy. Spread
meringue in a well buttered
nine-inch glass pie pan. Bake 20
minutes. Increase temperature
to 300 degrees F. and bake 40
minutes. Set aside to cool.
To make filling, beat egg yolks
until lemon colored. Add
remaining cup sugar, lemon
juice and zest. Cook in a double
boiler until thick, stirring
constantly. Cool slightly.
Whip cream until firm. Fold
egg yolk mixture gently into
cream. Spread over cooled
meringue. Best refrigerated
24 hours before serving. Top
each piece of torte with a
heaping teaspoon of raspberry
or blackberry sauce or candied
lemon rind.
12/18/15 1:57 PM
fitness view
30days
to a new you
FIVE STEPS TO FIT

1.Go bread-free
2.Workout five times
each week
3.Go sugar-free
4.Focus on protein
and veggies
5.Commit to be fit
he holidays are here

and with them two
straight months of
eating too much,
sweet indulgences and
missed workouts.
With that being said, it
debra skelton,
should come as no surprise
fitness consultant that 2016 could find us five
to 10 pounds heavier than
we are today.
No thank you. This five- to
10-pound weight gain that comes on
so suddenly becomes incredibly difficult to take off. Lets be proactive
this holiday season, put on our boxing gloves and nip this in the bud.
Lets reverse this commonality:
What if you spent the next 30 days
dropping excess pounds and getting into better shape? Then you
could ride out the holiday months
fitter than ever and more likely to eat
healthier, indulge less and stick with
your workout schedule.
Youd welcome the New Year feeling fabulously fit and confident.
Ive got just the plan to get you
there. Follow these five steps to
transform your body over the next 30
days.
1. Go bread-free: Going bread-free
for 30 days is such a simple way to accelerate fat loss. Just think of all the
extra carbs and calories that youll

be saving yourself from. And its not
so bad once you get used to it. Wrap
sandwiches and burgers in lettuce or
on top of a pile of greens.
2. Workout ve times each week:
Take the next 30 days to really focus
your efforts in the gym. Train as if
you were preparing yourself for an
athletic event, with the mindset that
each and every workout is important in seeing you through your goal.
Make a log of each time that you exercise, noting the duration, intensity
and activity.
3. Go sugar-free: Sugar is the biggest thing holding you back when it
comes to dropping fat and getting
lean. And not just refined sugar. Im
talking about all sugars. Take the
next 30 days to cut out all sweeteners
and limit your intake of sweet fruits.
This will be hard at first, especially if
you have a sweet tooth, but the rapid
change in your body is a fantastic incentive to keep going.
4. focus on protein and veggies:
Enough about all the things you cant
eat, lets talk about what you can
eat. Your meals should be a variety
of protein and veggies. For protein
stick with organic, hormone-free
meat that has been roasted, baked
or grilled. For veggies, avoid starchy
veggies like potatoes, and instead

stick with an assortment of colorful,
fiber-filled veggies.
5. Commit to be t: Dig deep into your soul and find the motivational tool that has worked in the past for
keeping you true to your commitment. If you have yet to find such a
tool, consider seeking outside assistance with motivation, such as fitness group or fitness professional.
Remember, the next 30 days are
going to pass whether you jump
on board with a fitness plan or not.
So youre going to spend the next
30 days on the same path with that
possible holiday weight gain or you
could buckle down and finally make
your amazing transformation.
The choice is yours.
When you decide to transform your
body, something greater is going to
happen. Youre going to learn how to
live lean, watching the fat melt away.
Youre going to want to stick with it.
Past 30 days. Past 60 days.
Once you get into the groove of
health and fat loss, you never want
to stop.
Debra Skelton is a certied tness consultant, a
licensed nurse and owner of Motivative Health
and Fitness. She can be reached at MHF4life@
gmail.com.
43
12/18/15 1:57 PM
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health in view
Foods, fads and fitness
Diet and excercise trends for 2016
Cynthia
Besson
aving spent 30 years in

the fitness and weight
loss industries, I always
get a kick out of the revolution of resolutions that happen
when January rolls around.
Owning a weight loss center, I
know well get swarmed with
people wholl be dying to clean
and cleanse and drop the extra five to 15 pounds the season brings, not to mention they
weight they already had on.
The problem with those New
Year resolution diets are that
most people will do what they
know has worked for them in
the past. Sounds like a good
thing in theory, but as many
of us know, it doesnt always
work a second or third time
around. The reasons are many, but mainly, just like people
change, so do diet and exercise trends. An expert will tell
you that whats worked in the
past may actually make your
problem worse in the long run.
A perfect example is the USDA food pyramid that fell to
the wayside in 2010 because,
well quite frankly, it was making us all fat, there is new exercise and nutrition information
coming out all the time. Thus
the reason to seek out a qualified coach, nutritionist or personal trainer whos knowledgeable and up to date in diet, exercise, food and behavioral science, (yes behavior, because it
starts with our thoughts.)
As with any expert, its our
job to research the latest information and make sure youre
on the right track!
As I see it, here are some of
diet trends for 2016:
46
Alternative Proteins
The growing types and
sources of proteins on the market will allow you to pick your
proteins depending on your
bodies wants and needs. Understanding the difference between whey, soy, rice and pea
protein will be key in determining what youll want to use. The
big hit for 2016 will be pea protein, which is already a staple in
many health food stores.
Eco Friendly
Our concerns about drought,
food waste and other natural
phenomena will influence our
food preparation and produc-
tion more. I see more individuals growing gardens more than

ever before and with new items
like the Garden Tower, (a plant
container that grows straight
up and out the sides,) it will allow even those of us who are in
apartments to grow herbs and
garden vegetables more easily.
Lifestlye eating
Were finally putting two and
two together and realizing that
We are what we eat, and it
does affect how we feel. Us baby boomers want to feel betterand enjoy ourlonger years on
earth without pain and illness,
and younger adults arefinally
getting hip to the fact that eating fast food every day is not a
healthy habit. 2016 is the year
well begin looking at health,
instead of just weight loss for
the sake of looking good!
Sports Nutrition
With the rising promotion
of athletic programs, even
though some of us may not be
in a sport, its getting us more
acquainted with sports nutrition types of products like protein bars, drinks and supplements. 2016 will be the year we
start looking at sports supplements as another way to lose or
gain body fat & muscle.
12/18/15 1:57 PM
Real Results
Were more and more interested in the stories we see on
face book of our friends and
families results than ever before. The old adage still holds
true, if it worked for them, it
may work for me! Were also
watching those whove gained
it back, realizing we may not
want to jump on the same wagon as our quick fix friends
have done so many times and
not succeeded. Well look for
people to follow who are REAL
and genuine and in it for the
long haul.
Less Genetically
Modified Foods
Education will increase
three fold when it comes to genetically modified foods and
well start considering what
were putting in our bodies in
the way of modified genetic organisms. This will help us look
for more non modified sources and get back to the basics of
eating more natural sources of
meat, dairy and grains.
Cooking in and
eating out less
The rise of food-centric media has sparked new interest in
cooking, not only for the sake
of nourishment, but for the
purposes of sharing ones creations via social media. The
price of fast food is on the rise
and as the dollar value meals
are becoming less available
parents are realizing that their
not only hurting their child
(with junk food,) but its also
making a bigger dent in their
pocketbooks. The grocery
stores have caught onto this
and are now adding more and
more options for healthy frozen dinners and side dishes.
is finally over and we realize

we made a mistake cutting
out the good fat. Fats such as
avocado, nuts, seeds and coconut oil are trending. Sugar is the enemy this year and
our awareness of what it does
to our bodies in the form of
diabetes, inflammation and
chronic diseases are making
it less and less desirable, (or at
least we are more aware of it!)
This year we will look at sugar
(and sources of sugar) in our
diets and start looking at the
labels for added sugars. Were
hip to the fact that no additional sugar added doesnt
mean it doesnt have sugar!
Fitness Trends
When it comes to exercise
and fitness trends, according to the American College
of Sports Medicine, who conducts an annual survey of
over 1000 fitness professionals worldwide, these are the
top exercise trends for 2016!
Wearable Technology. Includes nutrition and fitness
trackers, smart watches, heart
rate monitors and GPS tracking devices.
Body Weight Training. Uses
minimal equipment, making
it more affordable. Not limited
to just push-ups and pull-ups,
this trend allows people to get
back to the basics with fitness.
High-Intensity Interval Training. Short bursts of activity
followed by a short period

of rest or recovery. These
exercise programs are usually
performed in less than 30
minutes.
Strength Training. Paired
with aerobic exercise and
flexibility, this is an essential
part of a complete exercise
program for all physical
activity levels and genders
Out with the

Bad Fats and Sugar
Educated & Experienced Fitness Professionals. Consumers
Our awareness of the many

sources of good and bad fats
is ushering in a paradigm shift
in which we are looking at fat
differently. The fat free craze
should choose professionals

certified through programs
that are accredited by the
National Commission for
Certifying Agencies, such as
those offered by ACSM.

Personal Training. Education,
training and proper credentialing have become increasingly important to the
health and fitness facilities
that employ personal trainers
as well as consumers.
Functional Fitness. This is a
trend toward using strength
training to improve balance
and ease of daily living.
Fitness Programs for Older
Adults. More health and fitness
professionals are taking the

time to create age-appropriate
fitness programs to keep older
adults healthy and active.
Weight Loss Experts. There
is no required certification
to be a weight loss coach in
California and throughout
many states, so choosing a
qualified weight loss expert
is pivotal. Do your homework
and find out what makes
them an expert and what

their professional beliefs and
teachings are going to be when
putting you on any program.
Always check with your Doctor
if you have any concerns
about the kind of diet you are
on. Be careful regarding your
medications when taking
any kind of supplements and
cutting out certain foods. Just
because someone says they
are an expert or has won their
own weight loss battle, doesnt
mean they are qualified to
help you!.
Yoga Based on ancient
tradition, yoga utilizes a series
of specific bodily postures
practiced for health and
relaxation.
Cynthia Besson is the founder
of LHT Revolution Weight Loss
Centers and the author of Leaner
Healthier Teen Revolution.
47
12/18/15 3:06 PM
Let it snow,
let it snow,
let it snow!
story and photos by mike hill
ts been said that no two

snow flakes are alike. That
in itself blows the scientific mind, but wouldnt it be
nice if we could say that about
all snow based equipment
companies? I mean across the
board in sales, knowledgable
service, availability of product and price? Let me do the
footwork for you, and spotlight
one very, very different snowflake . Nestled in a nondescript strip mall located at 212
Harding Blvd. in our fair city
of Roseville, sits Clarks Snow
Sports. Dont blink twice, because you might miss it. But I
found this family business of
26 years quite by accident. Im
always looking for cool, off the
path places that need their story told so in I go and meet self
described snow farmer Steve
Clark.
I have to ask, whats a snow
farmer? Steve explains.Well,
we are just like food farmers because we depend on the
weather for a good season. No
48
rain, no food, no snow, no business. Makes sense. On to the

history. Steve is the youngest
of seven kids growing up in a
Southern California beach area where skateboarding, surfing and snow skiing go hand
in hand. This is way before
the snowboarding era. Steves
Granddad had early roots with
White Stag and Dad with P.F.
McMullin Company, both
snow skiing apparel companies. Steves Fathers advice to
him was if you want do something fun and make money,
go into the snow business.
Right at this same time a revolution in snow sports was
happening. A group of surfers
and skateboarders got the idea
of making a board that would
be like a surf board but smaller and a skate board but bigger
with no wheels which would
be able to snow surf! Eureka! A new sport was born and
Steve was on the cutting edge.
Fast forward to 1989 when
Steve took his fathers advice
12/18/15 1:57 PM
and moved his young family to Sacramento to get away

from the LA rat race and closer
to where the really good snow
in California was located, the
Sierra Nevadas. He opened a
little snowboard shop on Sunrise Blvd. to cater to the new
kids on the slopes - the snowboarders. At first this group of
winter rouges were considered
a danger to the established skiers at the resorts. They didnt
know or care about ski etiquette, they talked funny with
slang that was carried over
from surfing or skateboarding
and they dressed the way they
wanted, sometimes in cut off
jeans with no regard to the elements. In other words Steves
customer base.
On the ground floor of this
new snow sport revolution,
Clarks listened and learned
what their clientele needed.
The best in affordable snowboard products, service and
repair tuneups, apparel and
gear plus outstanding customer service. In 1999 Clarks
opened the Roseville location
and has been the best kept secret in the snow sport world. Always evolving with a hand on
the pulse of the industry, Steve
Clark with the company of 20
associates in both locations,
offer rentals for snowboards,
cross country snow shoes, and
skis at discount prices. They
also have great specials for lift
tickets at Sugar Bowl, Squawpine and Sierra at Tahoe - Truly
the Snowboarders and Skiers
Holiday Gift Headquarters!
So just as they say no two
snow flakes are the same, that
cannot be said about snow
sport companies, Clarks Snow
Sports stands alone in a field of
cookie cutter wanna bes. Let it
snow, let it snow, let it snow!
Stop in either location and
register to win a $100.00 Clarks
Gift Certificate and two lift
tickets at Sierra at Tahoe. Contest drawing 1-31-2016. Visit
Clarks at www.ClarksSnowSports.com
Locations
Clarks Roseville
Where: 212 Harding Blvd.
Info: (916)792-7734
Clarks Rancho Cordova
Where: 3515 Sunrise Blvd.
Info: (916) 852-7735
Both Location Hours:
10 a.m. to 8 p.m. MondayFriday; 10 a.m. to 7 p.m.
Saturday and 11 a.m. to
5 p.m. Sunday.
49
12/18/15 3:06 PM
things to do
ENJOY THE
FRESH AIR
3rd Annual
Winter Holiday
Outdoor Ice
Rink
When: Skating
1 18
to
jan
jan
sessions continue,
inside and out,
through Jan. 18
Where: Skatetown
Ice Arena, 1009
Orlando Ave in
Roseville
Info: Rink schedules and rates on
line at skatetown.
biz call (916) 7838550.
Bullets Over Broadway Monster Jam

29
29
Bullets Over Broadway, The Musical
written by Woody Allen at 2 and 7:30
jan p.m. Friday and Saturday; and at 1 p.m.
Sunday at Harris Center for the Arts, 10 College
Parkway in Folsom. Tickets: $45-$75 general, $79
premium. Info: (916) 608-6888, harriscenter.net
Accordion Society meets
6 27
to
jan
50
jan
Northern California Accordion Society meets Wednesdays from 6:30-9 p.m. at

Lutheran Church of the
Resurrection, 6365 Douglas
Blvd. in Granite
Bay. Cost: $2
members, $3
guests.
Guest
player: Jana
Sortini. Info:
David, (916)
806-6927.
Returns at 7:30 Friday and

Saturday; and 2 p.m. Sunday
jan at the Sleep Train Arena, One
Sports Parkway in Sacramento. Tickets: $10-$50, plus $10 pit
passes for Saturday and Sunday. Info:
(800) 745-3000, ticketmaster.com.
Gentle Yoga
4 25
From 10-11 a.m.

at Aikido Healing
jan
jan Arts Center of
Roseville, 501
Derek Place, Suite 100. Cost: $50-$55
per month for 2 or 3 days a week. Cindi
KcKeown, certified Yoga instructor with
Yoga Fit. Class designed for the aging
population or someone who has been
in an accident, has arthritis, pregnant
or just feels Yoga challenged. The only
requirement is to be able to get up and
down from the floor without assistance.
Info: (530) 305-6082, seeinghandwellness@icloud.com.
to
Food Truck Safari
20
From 5-8 p.m. at Folsom City Zoo,

403 Stafford St., Folsom. Live
jan music by Jimmy Ashley; bounce
houses; face painting; and food
trucks: Sweet Spot, Baconmania, Smokers
Wild, Happy Cow and many more. Presented by City of Folsom Parks & Recreation
Department and Sactomofo.
Foothill Farmers Market
5 26
From 8:30 a.m. to

1 p.m. Tuesdays at
jan
jan Whole Foods Market
at the Fountains, Galleria Boulevard and East Roseville Parkway
in Roseville.
to
12/18/15 1:57 PM
This Year is the Year for

A Fresher, Newer You!
FREE Consultation with
Mention of this Ad!
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All Procedures Are Performed Comfortably Under Local Anesthesia
Call Us Today
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12/18/15 1:57 PM
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Guest house 1200 sq.ft
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105Naturita
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CALL 916.723.0880
Call for a FREE over-the-phone home evaluation today!
Dan & Lisa Kraft
www.kraftrentals.com
12/18/15 1:57 PM

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JANUARY 2016

Granite Bay Limousine

Dine, Shop & Enjoy!

Beautifully Inspired Living

5520~5550 DOUGLAS BLVD., GRANITE BAY CA

Quarry Ponds will host the Pet Mobile on

Capital Pacific Company, 7110 Douglas Blvd.,

52weeks to find your mojo? We

DUSTY BAKER WINES GRANITE BAY

Sweet not sour learn more

ALSO IN THIS ISSUE

Circulation Director Kelly R. Leibold,

Gold Country Media Sales and Marketing Director

Advertising Information Rebecca Regrut,

Granite Bay View Editor Scott Thomas Anderson,

Production Supervisor: Sue Morin

Designers Jamie Hazelton, Megan Houchin

Copyright 2016. All rights reserved. No part of this publication may

Want to eat Fresh Foods but

Pullman Kitchen Quarry Ponds Center

Nick Otis (11), VIP Host, enjoys

Granite Bay Limousine and

JANUARY 2016 GRANITE BAY VIEW

Now Part of Ripped Fitness in Granite Bay:

(The Newest in High Intensity Interval/Cardiovascular Training)

COME & TRY

50 Amazing Classes a Week!

CALL 788-1500 to Sign up TODAY!

continued from page 4

Granite Bay Limo and

The staff at Granite Bay Limo

january 2016 GRANITE BAY VIEW

But giving to the community

and will have a private suite for

isnt on your radar right now,

GRANITE BAY VIEW january 2016

If only gaps in your coverage

Home & Memory Care

FREE Dementia and Eldercare

Call for more information and a free consultation

11566 D Avenue Auburn CA 95603

END OF SEASON CLEARANCE

3119 Penryn Rd. (I-80 & Penryn Rd.)

6891 Douglas Blvd. Granite Bay, 95746

Homes That Dream Are Made Of

Join Us for Special Sunset Seating,

Call or visit our website for Reservations:

Mae Nakajima (87) keeps her mind and

utfitted in black leggings and a

JANUARY 2016 GRANITE BAY VIEW

Cheryl McNabb talks

isnt right for everyone, Nakajima said.

frustrating if a task takes her longer than

GRANITE BAY VIEW JANUARY 2016

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The Most Complete Weekly

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Our Licensed Agents