Identify the role of enzymes in metabolism , describe the chemical
composition and use a simple model to describe their specificity on
substrates Enzymes: Protein molecules that act as catalysts i.e. they speed up chemical reactions but remain unchanged at the end Metabolism: All the chemical reactions occurring in an organism Anabolic reactions involve the formation of larger molecules from smaller ones (e.g. glucose -> starch). They are endergonic (energy required) -> endothermic Catabolic reactions involve the breakdown of compounds into smaller ones (e.g. proteins -> amino acids). They are exergonic (energy released) -> exothermic Chemical composition -Enzymes are globular proteins (composed of long chains of amino acids folded into a certain shape) -The substrate is the molecule which the enzyme acts upon binds to an active site (area where the enzyme catalyses the substrate) -Some enzymes have a non-protein group that bonds with the protein part (co-factor) and helps form the active site. The presence of the cofactor is necessary for the enzyme reaction to work. Role of enzymes -accelerate chemical reactions by lowering activation energy to maintain the rate of biochemical reactions within an organism. Enzymes can speed up/ slow down reactions without inducing a change in temperature. They do this by lowering the activation energy, meaning that no cell tissue is harmed, since heat damages living tissue. Characteristics of enzymes -temperature sensitive Enzymes work within very limited temperature range because at high/low temperatures causes the hydrogen bonds that maintain the form of the enzyme, causing the protein structure and shape to break (denature). Changed shape = affected functioning (substrate can no longer fit in the active site) -pH sensitive Enzymes work in a limited pH range. Anything higher/ lower changes the shape and functioning slows down/ stops. -substrate specific Enzyme molecules act on only 1 type of substrate (i.e. itll only catalyse 1 type of chemical reaction) -unchanged The shape and form of the enzyme remains unchanged after the reaction -reversible
Induced fit model:
Advantages Simplify a complex biological process Shows how the shape of the active site fits the substrate, emphasising enzyme specificity Shows a process difficult to observe due to its time frame
Limitations Oversimplified conditions e.g. temperature, pH and concentrations are not given Does not show how the bond actually breaks, or the nature of the bond made Time frame not given
Rate of chemical reactions
-enzymes are highly efficient and effective (only trace amounts are needed for high turnover and catalysing rate) -the rate of enzymatic reaction depends upon the concentration of substances (i.e. as substrate concentration increases, rate of reaction increases too until a maximum rate of reaction) increasing the concentration of substrates past this point will not affect anything because there is already a maximum concentration of enzymes present catalysing Identify the pH as a way of describing the acidity of a substance pH is a scale which depicts the logarithmic value of H+ ions. -the greater the H+ ion concentration, the lower the pH. -pH = -log(H+) Explain why the maintenance of a constant internal environment is important for optimal metabolic efficiency -Maintaining a constant internal environment helps ensure proper functioning of enzymes -> maximise metabolic efficiency and ensure that body is healthy -Specifically, temperature: Very low temperatures cause the water in cells to freeze and expand, thus causing damage to enzymes Very high temperatures cause the enzymes to denature, disrupting metabolic activity and cell functioning -Specifically, metabolites (chemicals which are necessary in the progression of chemical reactions) Lack of metabolites = slows/ stops chemical reactions -> reduce metabolic efficiency -Specifically, water and salt concentration (osmotic balance) There needs to be enough water concentration because reactants need to be dissolved (Without such, limits rate) -> This is dependent on the concentration of dissolved substances such as salt (hence a balance is necessary) -Specifically, toxins (such as carbon dioxide, as a product of chemical reactions)
This can block the activate site of enzymes/ alter optimal
conditions for enzyme functioning (inhibits the functioning and thus, limits metabolic functioning) Enzymes exposed to conditions outside a potential range can potentially be denatured, thus losing the ability to catalyse and ensure proper metabolism Describe the homeostasis as the process by which organisms maintain a relatively stable internal environment Homeostasis is defined as the processes in which organisms ensure a constant or almost constant internal state, REGARDLESS of external environmental change -This is carried out by the nervous and endocrine systems and involves a negative feedback system. -Without proper homeostasis, individuals can fall ill and die Explain that homeostasis consists of two stages -detecting changes from the stable state -counteracting 1. Detecting change (sensory cells/ receptors present detects changes from optimal conditions of the body. These changes are called stimuli) 2. Counteracting change (effector organs act to reverse the change and ensure variables such as temperature and concentration of chemical substances are maintained in a narrow range -> near the ideal value/ set point) If the fluctuating from the set point is so large that it exceeds the normal range then a negative feedback mechanism (negative because it reverses the change) proceeds. Outline the role of the nervous system in detecting and responding to environmental changes Stimulus- response pathway 1. Sensory receptors around the body detect changes in environment (stimuli) a. Thermo- receptors in the skin detect extreme heat 2. Sensory nerves carry messages from the receptors to the spinal cord and brain of the central nervous system 3. Control centre: CNS processes messages and develops response mechanisms a. Hypothtalamus in brain processes information abut hunger, thirst and temp. 4. Motor nerve cells/ neurons transmit information from the central nervous system to effectors
5. Effects (muscles or glands) bring about a response (change
within the body) to maintain homeostasis a. Sweat produced in glands cools the body