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FORMOF BUSINESS

I will choose a sole proprietorship where I can be the own boss of my business thru franchising
of shake under inJoy. inJoy is the brand of choice of the smart, economical, and fun-loving
Filipino food entrepreneur. Every Filipino dreams to have their own negosyo to experience better
quality of life. inJoy sees hopeful Filipinos and designs food products perfectly matching Pinoy
taste for the aspiring Filipino entrepreneur to use in his very own food negosyo. Products under
the inJoy brand are all very convenient to prepare, great-tasting, wholesome, and very affordable
making inJoy the perfect negosyo solution to a hopeful entrepreneur. inJoy continues to help
thousands of happy and successful inJoypreneurs nationwide!

ORGANIZATIONAL STRUCTURE

MANAGER/OWNER
WORKER

TASK
Manager / owner
o
o
o
o
o
o
o

Shell be the who will attend the training, and then educate her worker.
who will manage and sees the operation of the business
who plan and make decisions if ever needed
she responsible for motivation of her employee
she will be the one who will monitor cash flow if there is a progress or none
The one who will get/receive the supplies.
Also responsible for controlling

Worker
o
o
o
o
o

She will be taking in charge of the store/food cart while the owner was not there.
She was responsible for good service for the customers.
Also responsible for the inventory to be given to the owner
Serve faithfully and cooperate with the employer
Accountable with the money receive in operation

Requirements for hiring worker


o
o
o
o

Must be at least 18 years old


High school graduated/under graduated
Trustworthy and punctual
Willing to work according to my rule

Benefits that will be given to worker


o Bonus in her birthday and in Christmas
o Free lunch and snack allowance

BUSINESS EXPERIENCE AND QUALIFICATION OF ENTREPRENEUR


For a franchise business food cart, I think my experience in product expo was enough to operate
this kind of business and I had also my experience to make a pre-order and sell product that was
not existing in our place and luckily I made it ,so I think I can also make it in my franchise
business to succeed. The most important requirement was to be good in choosing a place or
location to market the product. I was also required to be risk taker and patient to handle the
business properly.

PRE- OPERATING ACTIVITIES


o
o
o
o

Contact and make contract to the franchising company


Look for the good location
Training
Look for worker

when
1st quarter
2nd quarter
3rd quarter
4th quarter

List to do
Make a contract
training
Look for good
location
Look for a
worker

PRE OPERATING EXPENSES


ASSETS
Initial supplies
Industrial blender

COST
P 5000.00
P 848.00

Central Luzon State University


College of Agriculture

Business Plan

Submitted by: Arlyn A. Marata

Submitted to: Maam Rocelyn M. Barroga

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