Professional Documents
Culture Documents
BACKGROUND
METHODS
34.5
35
31.9 31.6
30
25
27.9
27.1
22.8
20.8
Excellent
Very Good
Good
Fair
Poor
20
15
10.9
10
6.0
5
1.2
n=306449
76%
6<
35.8
35
32.4
33.5
30.2
Excellent
Very Good
Good
Fair
Poor
23.5
19.5
20
19.3
15.4
15
13.8
12.4
13.2
8.8
10
5.2
5
5
0
0-1
6<
Not all questions are asked every year; 2009 was the last
time fruit and vegetable intake data was collected
nationally
32.2
30
25
CONCLUSIONS
40
RESULTS
n=95419
24%
5.7
2.9
0-1
DISCUSSION
37.8
37.9
1.1
AIM
Reported General Health Status (%)
ABSTRACT
40
REFERENCES
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