Professional Documents
Culture Documents
PART-A
Concept of Quality: 6. Quality Pioneers: Quality Gurus
8. Supplier Partnership
9. Performance Measures
10. Quality Circle
11. Quality Improvement Team (Differentiate between QC and QIT)
12. 5S (How 5S affect on continuous quality control)
Seiri(Sort)
Seiton(Set in Order)
Seiso(Shine)
Seiketsu(Standardize/Systemize)
Shitsuke(Sustain)
13. Benchmarking
PART: B-Statical Quality Control
1. Basic Concepts 7. Acceptance Sampling (Diff. Between AS
2. 3 SQC Categories and Cent percent inspection)
3. Sources of Variation
Accept Sampling Concerns
4. Descriptive Statistics Typical Application
Measure of Accuracy 3 Important Aspects
Mean When AS is Useful?
Median When as can be used?
Mode Advantage & Disadvantage
Shape of Distribution Risks of Acceptance Sampling -Math
Measure of Precision/Spread Producers Risk(Alpha)
5. Statical Process Control (SPC) Consumers Risk(Beta)
Application AQL
Basic Components LTPD
Control Chart Lot Formation
When to use a CC Random Sampling
Interpretation(Control/Out of Control) Acceptance Sampling Plan
Setting Control Limit :Type-I & II error Designing Sampling Plan for
General Mode of CC Attributes-Math
Variable Control Chart-Math Single Sampling Plan
R chart(Range Chart) Double Sampling Plan
X-bar Chart(Mean Chart) Multiple Sampling Plan
S Chart (Sigma Chart) Characterizing Attribute
Individual/Run Chart Sampling Plan
Attribute Control Chart-Math
Operating
p Chart
Characteristics(OC)-Math
np Chart
(How differs from ideal OC)
c Chart
Average Sample
u Chart
Number(ASN)
6. Process Capability Analysis Average Outgoing
Process Variability Quality(AOQ)
Tolerance/Specification Average Total Inspected(ATI)
Process Capability
Relation between Process Width and 8. Design of Experiment
Specification
Steps In DOE
Process Capability Index-Math
Main Effect
Relative Precision Index(RPI)
Main Effect Plots
Cp Index
Interaction Effects
Cpk Index
Interaction Effect Plots