DAFTAR PUSTAKA

1. Anusavice JK. Buku ajar ilmu kedokteran gigi.

2. Moszner N, Hirt T. New polymer-chemical developments in clinical dental
polymer materials: Enamel-dentin adhesives and restoratives composites.
3. Gajjela RS, Satish RK, Sajjan GS, Varma KM, Rambabu T, Lakshmi BHV.
Comparative evaluation of chlorexidine, grape seed extract,
riboflavin/chitosan modification on microtensile bond strength of composite
resin to dentin after polymerase chain reaction thermocycling: An in vitro
study.
4. Permana DP, Sujatmiko B, Yulianti R. Perbandingan tingkat kebocoran mikro
resin komposit bulk fill dengan teknik penumpatan oblique incremental dan
bulk
5. Chan KHS, Mai Y, Kim H, Tong KCT, Ng D, Hsiao JCM. Review: Resin
composite filling.
6. Sintawati J, Soemarsono SH, Suharsini M. Pengaruh aplikasi asam fosfat 37%
terhadap kekuatan geser restorasi resin komposit pada enamel gigi tetap.
7. Green B, Yao X, Ganguly A, Xu C, Dusevich V, Walker MP, Wang Y. Grape
seed proanthocyanidins increase collagen biodegradation resistance in the
dentin/adhesive interface when included in an adhesive.
8. Al-Ammar A, Brendan-Russo AKB. The use of collagen cross-linking agents
to enhance dentin bond strength.
9. Liu Y, Wang Y. Proanthocyanidins’ efficacy in stabilizing dentin collagen
against enzymatic degradation: MALDI-TOF and FTIR analyses.
10. Phansalkar RS, Naam JW, Chen SN, McAlpine JB, Napolitano JG, Leme A,
et al. A gallolyated dimeric proanthocyanidins from grape seed exhibits dentin
biomodification potential.
11. Puspitasari D. Perbandingan kuat resin komposit pada dentindengan sistem
adhesif self etch 1 tahap (one step) dan 2 tahap (two steps).
12. Srinivasulu S, Vidhya S, Sujatha M, Mahalaxmi S. Effect of collagen cross-
linkers on the shear bond strength of a self-etch adhesive system to deep
dentin.
13. Brendan-Russo AKB, Pereira PNR, Duarte WR, Drummond JL, Yamauchi M.
Application of crosslinkers to dentin collagen enhances the ultimate tensile
strength.
14. Brendan-Russo AKB, Yoo KJ, Ema KC, Pashley DH. Mechnical Properties
od Tannic-acid-treated Dentin Matrix.
15. Aguiar TR, Vidal CMP, Phansalkar RS, Todorova I, Napotalino JG,
MCAlpine JB, Chen SN, Pauli GF, Brendan-Russo AKB. Dentin
biomodification potential depends on polyphenol source.
16. Swift EJ. Dentin/enamel adhesives: review of the literature.
17. A Cova, Breschi L, Nato F, Rugerri A, Di Lenardda R, Tay FR, Pashley DH,
Mazzoni A. Effect of UVA-activated Riboflavin in dentin bonding.
18. Dixon RA, Xie De-Yu, Sharma SB. Proanthocyanidins: a final frontier in
flavonoid research.
19. Ranneh Y, Ali F, Esa M. The protective effect of Cocoa (Theobroma cacao L.)
in Colon Cancer.
20. Ruzaidi A, Maleyki A, Amin, Nawalyah AG, Muhajir H, et al.
Hypoglycaemic properties of Malaysian Cocoa (Theobroma cacao)
polyphenols-ric extracts.
21. BRIZ MW