ICCT COLLEGES

V.V Soliven Ave. II Cainta Rizal

KAPE-SAYAN

A Project Feasibility Presented to the Faculty of the

College of Business and Accountancy

ICCT Colleges Foundation Inc.

In Partial Fulfillment

Of the Requirement for the Degree of

Bachelor of Science and Accountancy

(BSA)

By:

Aguarin, Ailine F.

Baldon, Joemar C.

Banaag, Jay Laurence P.

Ditarte, Shirly L.

December 2017
ACKNOWLEDGEMENT

We would like to make special mention of the invaluable assistance and support

extended to us by our friend Mr. Marvince Bentozo, who provides more information about

our feasibility study and who has supported us throughout our thesis with his patience

and knowledge.

We thank our respective families for their understanding and for allowing us to

spend most of our precious time in this feasibility.

Finally, we thank God, the Father Almighty, for keeping us healthy and for giving

us the ability to contribute this humble piece of work.

We are always grateful to the ALMIGHTY GOD for all blessings and trials.
DEDICATION

We dedicate this humble work to:

The ALMIGHTY GOD from whom all wisdom and blessings flow:

All A86 Students of the class and to all members of Group Seven who are desirous to do

well in this system design.

Sir MS. GERTRUDES TOMINES who are concerned for the best of his students and also

for our loving families.

With them, we are overwhelmed with joy.

APPROVAL SHEET

In a partial fulfillment for the Degree Bachelor of Science in Accountancy, a

feasibility study entitled KAPE-SAYAN has been prepared by the students: Aguarin

Ailine; Baldon, Joemar; Banaag, Jay Laurence; Ditarte, Shirly of ICCT COLLEGES

FOUNDATION INC. Cainta Campus who are hereby recommend for corresponding

examinations.

MS. GERTRUDES TOMINES

Professor

Accepted and approved in Partial fulfillment of the requirement for the degree

Bachelor of Science in Accountancy.

______________ MS. ANA LIZA R. KHO, MAT

DATE Vice President for the Academic Affairs

 TABLE OF CONTENTS

Pages

Company Name, Logo, Icon and Slogan 1

Mission, Vision, and Objectives 2

Name of the Enterprise and Location 3

CHAPTER I: INTRODUCTION

History and Background 5

Types of Milk 7

Significance of Study 8

Among the Proposed Business 9

Reason for Choosing the Business 9

Nature of Business 10

Marketing Study 11

Management Aspect 12

Technical Study 13

Financial Study 14

Socio-Economic Study 15
CHAPTER II: MARKETING ASPECT

Production Description 17

Product Line 19

Service Description 20

What is (company name)? 20

Special features of the Product 21

Market Analysis 22

Market Summary 22

Target Market 23

Types of Customers 23

Location of the Market 23

Nature of the Market 24

Reason to Buy 25

Demand Analysis 26

Survey Analysis 27

Nature of Supply 28

Supply Analysis 29

Issues that will affect the business 30

 SWOT Analysis 31

Marketing Program 32

CHAPTER III: TECHNICAL ASPECT

List of Preliminary Works 33

Farms furniture and fixtures 34

Office Supplies and Equipment 35

Office Tools and Equipment 36

Machinery Equipment 37

Packaging Layout 38

Business Operation Flowchart 39

Production Process Flow 41

Coffee Production Flowchart 42

Market Share 43

Competition Analysis 44

Price Competition 45

Ghant Chart 46

CHAPTER IV: MANAGEMENT ASPECT

Form of Ownership 47

Organizational Chart 48
 Job Position 49

Production Department 50

Marketing Department 51

Human Resource Department 52

Finance Department 53

Salaries and Wages 54

Function and Operation 55

Code of Conduct 56

Salaries and Wage Management 57

Payroll System 58

Legal and Special Holiday 59

CHAPTER V: FINANCIAL STUDY

Financial Assumption 60

Assumption of Financial Project 61

Capitalization 62

Raw Material 72

Land and Equipment 73

Permit and Licenses 74

Marketing and Promotions 75

Office Supplies 76

Office Furniture 77

Office Tools and Equipment 78

Utilities Expense 79

Cleaning Material 80

Depreciation Expense 81

Salaries and Wages 82

Projected Cost 83

Projected Sales 84

Projected Financial Statement 85

Cost and Expenses 86

Cost of Goods Sold 87

Income Statement 88

Cash Flow 90

Financial Statement 91

Break-even Analysis 92

Financial Ratio Analysis 93

CHAPTER VI: SOCIO-ECONOMIC ASPECT

Contribution to Income and Employment 94

Tax Contribution 95

The Employees 96

The Market 97

The Community 98

The Government 98

Contribution to the growth of related industry 98

Recommendation 98

Conclusion 99

Appendix A

SSS Table 99

Appendix B

SSS E1 Form 99

Appendix C

BIR FORM 1905 100

Appendix D

BIR FORM 2316 101

Appendix E

BIR Receipt 102

Appendix F

PAG-IBIG Table 103

Appendix G

PAG-IBIG Members data form 104

Appendix H

Premium Contribution Table 105

Appendix I

Philhealth Form 106

Appendix J

DTI Department 107