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Code Lavender Before Pop Health Prior to Midterm Prior to Case Prior to Final Individually
grp Options Exam on Weds Exam on Weds Study on Weds Exam on Monday Provide Code
9/26. Written 10/10 (Written 11/7 (Written Dec 10th (Written Lavender
description DUE description DUE description DUE description DUE Experience to 1
no later than no later than no later than no later than deserving student
9/19/18 to 10/3/18) (3 10/31/18) (3 12/3/18) (3 of your choice.
dropbox. (3 students allowed) students allowed) students allowed) (Written
students allowed) description DUE 1
week prior to this
occurring.) (4
individual
students allowed)
1. Describe the Code Lavender experience you or your group will provide (be specific and include the date this will occur) and event should NOT exceed 5
minutes.
On October 10th, our group will bring in snacks, dark chocolate, oranges, and pumpkin seeds, which have been proven to help reduce stress.
2. What is the Evidence Based Practice rationale for providing this type of experience/modality? Please include citation within the past 5 years.
Wongvibulsin (2014) states eating nutritious food can counterbalance the effects of stress by enhancing the immune system, improving mood, and
lowering blood pressure. Pumpkin seeds are considered a brain food due to being a food high in Omega-3 fatty acids. Therefore, they aid in brain
development, memory retention, and mental health. Dark chocolate can reduce stress at the cellular level and increase cognitive function and stabilize
one’s mood. Oranges are high in vitamin C, which can reduce stress and boost the immune system. During times of anxiety, vitamin C decreases cortisol
levels and blood pressure.
Fall 18 MOC
Reference: Wongvibulsin, S. (2014). Eat right, drink well, stress less: Stress-reducing foods, herbal supplements, and teas. Retrieved from
https://exploreim.ucla.edu/nutrition/eat-right-drink-well-stress-less-stress-reducing-foods-herbal-supplements-and-teas/
Fall 18 MOC