speciality coffees

breakfast
all our coffees are made by trained barristas and our buondi
beans are imported from portugal
filter coffee R9
americano (the real filter coffee) – buondi premium R12/R15
cappuccino R15/R18
cappuccino con panna - with whipped cream R16/R19
espresso R12/R15
macchiato – espresso with frothed milk R13
meia de leite – espresso with steamed milk R15/R18
latte R15/R18
mocha – espresso, milk, cocoa & chocolate R17
served from 8.30am till 11.15am
seasonal fruit & low-fat Bulgarian yoghurt
with café Roux berry coulis served with homemade
honey-toasted muesli (wheat-free & sugar-free) R45
fresh bircher muesli
whole rolled oats in apple juice with low-fat
yoghurt & grated apple topped with fruit R42
grilled breakfast croissant
with bacon, mozzarella, tomato relish & rocket R54
fresh BLT croissant
bacon, lettuce & tomato drizzled with homemade

tea wholegrain mustard mayonnaise R54

ceylon, rooibos, peppermint, camomile, green tea R10 eggs Benedict

two poached eggs & hollandaise sauce on
english breakfast & earl grey tea R10 a courgette-and-potato rosti with bacon R56
chai tea (powdered) R16 OR smoked salmon R62
red (rooibos) cappucino R16
farmer’s omelette
stuffed with grilled mushrooms, cheddar,

hot beverages tomatoes & bacon (served with toast) R54

hot chocolate R16 salmon crèpe

milo R16 wafer-thin crèpe filled with softly scrambled egg,
horlicks R16 smoked salmon, spring onions & hollandaise R62

baby chino (frothed milk served in an espresso cup) R4 our famous earl’s all-day breakfast
two fried eggs, bacon, pork sausage & rocket on
toasted ciabatta with a mildly spiced Asian sauce R58
cold beverages vegetarian breakfast sandwich
sparkling water – 500ml R12 two poached eggs, mushrooms, spinach
sparkling water – 1 litre R20 & Asian sauce on toasted seed loaf OR rye R50
still water 500ml R12
still water 1.5 litre R25 café Roux full breakfast
two eggs (fried, poached or scrambled) with
fruit juice – orange, mango, apple, mixed berry, tropical R15 bacon, tomato, pork sausage, mushrooms & toast R54
lipton iced tea – peach, lemon R16
tomato juice R15 french toast
rock shandy R20 with fried banana, berry coulis & syrup R40
bos organic rooibos iced tea – apple, lemon, peach R20 add bacon R8
bos organic rooibos iced tea – slimmers, energy R24
bran & date muffin
with grated cheddar cheese & preserves R22

milkshakes & smoothies giant buttermilk scone

with preserves & cream OR grated cheddar
milo milkshake R25 cheese & preserves R25
chocolate, strawberry & vanilla milkshakes R23
frappachino – espresso with ice & ice cream R25
breakfast smoothie
breakfast smoothie – banana, wheatgerm, honey & yoghurt R29 banana, wheatgerm, honey & low fat yoghurt R29
dairy-free berry smoothie – strawberries, blueberries
& raspberries with apple juice,
fresh mint & pineapple R29
dairy-free berry smoothie
strawberries, blueberries & raspberries with apple
juice, fresh mint and pineapple R29
irish coffee R28
*all our croissants, seed loaf, 100% wheat-free rye
dom pedro R28
& ciabatta are freshly baked daily
* please note there will be a 10% service charge
for tables of six or more
* cafe roux is available for private functions in the evenings

lunch
served from 12pm till 3.30pm
starters
soup of the day
see our chalkboard for fresh soup of the day R42
gorgonzola & poached pear salad
with rocket, red onion, red-wine poached pears,
toasted seeds & a honey & balsamic dressing R42
duck spring rolls
stuffed with vermicelli noodles, carrot, pineapple &
spring onion served with a hoison dipping sauce R45
tender calamari strips
topped with Peppadews, fresh coriander, rocket,
bean sprouts & honey-mustard & lemon dressing R43
chicken livers in a phyllo basket
free-range livers sautéed in cream with bacon
& a hint of chilli served in a crisp phyllo basket R44
karoo springbok carpaccio
lightly smoked carpaccio topped with rocket,
Parmesan shavings & a light vinaigrette R52
tapas board
marinated artichokes, olives, sundried tomatoes,
caperberries, chorizo, gorgonzola & sliced ciabatta R65
salads
crispy butternut & goat’s cheese salad
with sundried tomatoes, pecorino shavings,
toasted seeds & rocket with a honey-soy dressing R68
power salad
organic quinoa (gluten-free), sprouts, broccoli, feta &
toasted seeds with rocket, spinach & a mint dressing R72
asian beef salad
with seared sirloin strips, noodles, orange segments,
red pepper & a mildly spiced Asian dressing R72
smoked chicken & fresh asparagus salad
with artichoke hearts, toasted pinenuts, Parmesan
shavings, rocket, & a coriander & herb vinaigrette R72
sandwiches
café sandwich
free-range cajun chicken slices with brie, homemade
avocado mayo & tomato relish on ciabatta R65
our famous earl’s all-day sandwich
two fried eggs, bacon, pork sausage & rocket on
toasted ciabatta with a mildly spiced Asian sauce R58
smoked-salmon sandwich
with chive cream cheese, cucumber strips
& caperberries on wholewheat bread R70
chicken caesar sandwich
smoked chicken, bacon, tomato & pecorino on
ciabatta with anchovy & chive yoghurt dressing R65
classic BLT
bacon, lettuce & tomato sandwich on ciabatta drizzled
with homemade wholegrain mustard mayo R54
grilled mediterranean vegetable sandwich
aubergines, courgette, peppers, roasted beetroot,
artichoke hearts, basil pesto & grilled mozzarella
on seed loaf R62
warm beef sandwich
seared sirloin with sweet farm mustard, fresh
tomato & caramelised onions topped
with homemade garlic mayo on ciabatta R74
add chips R12
and more…
café burger
handmade pure beef patty on a seed roll with
café Roux tomato relish, jus, cheddar
OR gorgonzola & French fries R70
pasta of the day
see our chalkboard for fresh pasta of the day R72
durban-style mutton curry
mildly spiced, with peas & savoury rice R80
tender calamari strips
with Peppadews, coriander, rocket, sprouts & honey-
mustard & lemon dressing served with French fries R75
spicy tiger prawn curry
medium-spiced, with six tiger prawns served with
basmati rice, yoghurt, sambals & poppadom R98
traditional fish & chips
beer-battered fish served with french fries &
homemade tartar sauce R68
vegetarian goat’s cheese & aubergine pasta
aubergine, peppers, olives & capers in a smooth
tomato & basil sauce with goat’s cheese & rocket R70
eggs Florentine
two soft-poached eggs on a courgette-and-potato
rosti with wilted spinach & hollandaise sauce R54
see our chalkboard for daily specials
followed by…
chunky chocolate brownie
warm dark-chocolate brownie topped with
vanilla ice cream, homemade rich chocolate
sauce & chocolate shavings R39
sticky cape malva pudding
warm sticky-toffee-style pudding topped with
vanilla ice cream and hot butterscotch sauce R39
seasonal fruit & lemon curd pavlova
a lighter version of a meringue nest topped with
lemon curd, ice cream & seasonal fruit R38
fresh sorbet of the day R34
selection of homemade cakes & tarts
ask for our selection of cakes, baked in-house daily R32
* cafe roux is available for private functions in the evenings
* please note there will be a 10% service charge
for tables of six or more