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MarieClaudeDop&TerriBallard NutritionandConsumerProtectionDivision,FAO
Workshop Measuring the impacts of food security related programming FAO, Rome, December 2010
OUTLINE Definitionsandpurpose: whatdowewanttomeasure? Characteristicsofagoodindicator Theframeworkforchoosingfoodsecurityand nutritionindicators Typesofindicators Dietarydiversityandfoodinsecurityscalesas indicatorsapplicabletoabroadrangeof programmes
DEFINITIONOFFOODSECURITY
WHATISIMPACTASSESSMENT?
Interventions
Source:ImpactassessmentofLargeScaleFoodSecurityProgrammes.E learningcourse,FAO2010.
IMPACTASSESSMENT: WHATCHANGESAREASSESSED?
Projectsandprogrammesapplyagivensetofresourcestoagivenproblemin ordertoproduce:
outputs
Greateragriculturalproduction,better agriculturaltechniques,nutritioneducation todiversifydiets
longtermoutcomesand impacts
Improveddietsand nutritionalstatus
KEYIMPACTQUESTIONS
What haschangedsincetheprogrammebegan? Howmuchchange hasoccurredsincetheprogrammebegan? Who experiencedthechangemostandleast? Howandwhydidthechangeoccurornot? Howmuchofthechange canbeattributedtotheprogrammeitself ratherthantoexternalfactors(toknowifourprogrammeorproject contributedtotheobservedeffectorwastheresomeotherreason)?
CHARACTERISTICSOFAGOODINDICATOR
Thefollowingarethecharacteristicsofagoodindicator(S.M.A.R.T). Agoodindicatorshouldbe... Specific(andvalid):measureswhatitisintended tomeasure. Measurable: mustallowforregulardata collectionandupdatethroughouttheentirelife oftheproject. Achievable:mustbetechnicallypossibleto obtaindataatareasonablecost. Reliable:mustproducethesameresultswhen usedmorethanoncetomeasurepreciselythe samephenomenon. Timely(andsensitivetochange):itshouldbe possibletocollectandanalyzedata"reasonably quickly".
CHOOSING INDICATORS
Anthropometry
TYPESOFFOODSECURITY&NUTRITIONINDICATORS Indicatorsthatareveryspecificoftheintervention:
E.g.interventiononaparticularvaluechainorafoodof nutritionalinterest:Orangefleshsweetpotatoprojects (OFSP):frequencyofconsumptionofOFSPwillbe assessed
Indicatorsareneededtomeasureimprovementin theoverallnutritionalqualityofthediet:
E.g.useofanindicatorofdietarydiversity
Dietarydiversityasanimpactindicator
Dietarydiversityisaneasytomeasureproxyof:
accesstofood energyavailability intakeofmicronutrients
Dietarydiversity:Howisitmeasured?
Qualitativerecallofdietaryintake(veryquick) Levelofmeasurement Household(measureofaccesstofood) Individual(nutritionalqualityofthediet) Standardfoodgroups Referenceperiod:1dayisthemostcommonlyused Thedietarydiversityscore(DDS)isasimplecount ofthefoodgroupseaten
Dietarydiversity:strengthsandlimitations
Quickandeasytomeasureandanalyze Doesnotnecessitatehighskills Costverylow Timely:sensitivetochange Allowsmeasuringtrends Nocutpointfordefininglowdietarydiversityinmostage groups LimitedrangeofscoresfortheWomensDDS
HouseholdFoodSecurityScalesinImpactAssessment
Thetoolsconstituteadirectmeasureoffoodaccessatthe householdlevel
HouseholdFoodSecurityScales
Householdfoodsecurityscalescoveroneormoreofthreemain themes: 1) experiencinganxietyanduncertaintyaboutthehousehold foodsupply; 2) alteringqualityofthediet; 3)reducingquantityoffoodconsumed. Asetofquestionsthatdescribebehaviorsinsituationsof increasingfoodinsecurity(withorw/outfrequencyof occurrence). Ascoreiscalculatedthatindicatestheleveloffoodinsecurity
Examplesofvalidatedscalesinusetoevaluatefood securityandnutritionpoliciesandprogrammes
USHouseholdFoodSecuritySurveyModule(HFSSM)
LatinAmericanFoodSecurityScales(ELCSAand nationalvariants)
HouseholdHungerScale(HHS)New.Validatedfromthe HouseholdFoodInsecurityAccessScaleHFIAS
Householdfoodinsecurityscales:strengthsand limitations
HFIAS
Mean HFIAS
HDDS
2 0 Worse-off Medium Best-off 5
Mean HDDS
FoodinsecurityscalesandDietarydiversityare complementaryindicatorsforimpactassessment
Foodinsecurityscalesmeasureaccesstofood Whiledietarydiversityatindividuallevelisameasureof overallnutritionalqualityofthediet Foodinsecurityscalesprovideanestimateof%of householdsaffected Addingdietarydiversityshowswhetherimprovementsin accesstofoodalsoleadtomorenutritiousdiets Thesestandardindicatorsarerelevanttoevaluate abroadrangeoffoodsecurityandnutrition programmes