Professional Documents
Culture Documents
1953: Establishment of Yak Cheese Factory in Langtang 1956: Established milk processing plant in Kathmandu & mini milk processing plant at Kharipati, Bhaktapur 1969: Formed Dairy Development Board 1970: Involved private Sector in milk Processing 1990: Implemented Ten Year Dairy Development Plan Vast involvement of Private Sector in Milk Processing . 1998: formed Nepal Dairy Association (NDA) emerging three private sector dairy associations.
Targeted in 2004/05 : 12 Lakh 25 Thousand MT Buffalo and cow milk is collected in 43 districts and yak milk is collected in 6 districts Only 12% of the milk is utilized through form formal sector It is estimated that 59% used for ghee % consumption Buffalo Milk Yield : 810 Kg/yr Cow Milk Yield: 387 Kg/yr.
No of Industries Handling Capacity Actual Handling Capacity Utilization Employment Farmers Involved Cash Contribution
180 600,000 L 460,000 76% 11,000 650,000 Rs. 4,000 Million Per Year
Medium
Small Cottage type
120,000
95,000 50,000
70,000
72,000 43,000
58
75 86
Total
600,000
460,000
Average 76
Status
Dairy Plants Kathmandu Valley
Source: NDA
Daily Capacity above 30,000 10,000 30,000 1,000 10,000 Below 1,000 Total
Private 2 8 6 40 56
DDC 1
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