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Tatum, Samuel
CIVL 3230: Introduction to Environmental Engineering
Cd (mg/kg)
0.15
management practices (10). 2002 2007
YEAR
2012 2017
• Average dietary is around 10 μg
Figure 1. Applications of Cadmium Disposal and Release Total
per kg per day (11)
1% Figure 2. Cadmium generated wastes by industries in the U. S. (10) 0.1 • Regulation maximum Cd in
7% fertilizers and sludge is adequate
<1%
for the highest risk pathways (10)
0.05
8% • Even untreated sludge does not
Batteries
Occurrence in the Environment provide crops with alarming
0
amounts of Cd (8)
Pigments Gourd Cauliflower Eggplant Okra Onion Spinach
83%
Currently, cadmium still poses a In Figures 3 and 4 locations with high concentrations of Cadmium are labeled; however, cadmium
Coatings Figure 7. Concentrations of Cd in crops fertilized with raw sludge (8)
health risk because of its high toxicity pollution is not limited to the locations depicted. Nearly 100% cadmium pollution in the sites
Plastics
and sites with high concentrations depicted involve pollution of soils (10).
Alloys, Devices, and Others are well documented (10,13).
However, low concentration
exposure is more common but less
Conclusion
understood (11). Therefore, common
cadmium exposure was considered in
Cadmium pollution may occur under many different circumstances. Based on current technology
order to understand risks in food
three strategies were considered. In highly contaminated areas soil removal is most commonly
with Cd concentration.
used. The Japanese government effectively remediated the Itai-itai affected areas (1). For low
exposure phytoremediation is the preferred option. Indigenous plants may be grown that have
Human Health high Cd intake. At maturity the entire plant or foliage may be moved to a disposal site (7). Also, if
cadmium is in high concentrations in areas too large for soil removal, crops may be selectively
grown or genetically modified to resist cadmium uptake (11).
Exposure to low concentrations of cadmium is common in air, food, or water (10). Cadmium inhalation
is the most concerning means of exposure, especially in high concentrations (such as in industrial
Figure 8. Solutions to cadmium pollution
smelting), but may be avoided by proper safety practices. Cadmium is also inhaled in tobacco smoke.
As much as 50% of the cadmium in tobacco smoke may be absorbed by the lungs. Cadmium-blood
Selection/Genetic
levels in the average person are reported to be at 0.38 µg/L, whereas smokers was 1.58 µg/L. As much Phytoremediation Soil Removal
Modification
as 3 µg/day may be absorbed per pack of cigarettes (2). Cancer has been linked to respiratory Figure 3. Significant sites of cadmium pollution in the U. S. (13) Figure 4. Significant sites in Alabama (10)
exposure of cadmium in animal clinical trials with high confidence (3).
• Crop rotation with leaf • Itai-itai related Cd was • Crops may be selected
In food and water, only 1-10% of the cadmium may be absorbed into the body (2). Consumption of removal remediated by the for low Cd content
food and drink with cadmium has not been linked to cancer but is related to bone, kidney, and liver
complications (1). The highest concentration of cadmium exposure for the average person occurs in
Modelling Pollutant in the Environment • Brassica junce
• Sunflowers
Japanese government by
soil removal
• Genetic modification of
crops in areas where Cd
food consumption. Clinical trials have not extensively tested ingestion of contaminated food and • Willows • Successfully removed pollution is prevalent
drink; however, Itai-itai disease and other exposure scenarios provide evidence regarding the severity It was seen in Figure 5 using phase • Cereal grains pollution
1.2
cadmium toxicity (1). partitioning software that the highest
concentration of cadmium exist in Concentration (μg/m3) 1