Professional Documents
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(CE 207)
4th Semester
Lecture – 2
• It consists of cement, sand and aggregate (e.g., gravel or crushed rock) mixed
with water.
• The cement and water form a paste or gel which coats the sand and aggregate.
• When the cement has chemically reacted with the water(hydrated), it hardens
and binds the whole mix together.
• The initial hardening reaction usually occurs within a few hours. It takes some
weeks for concrete to reach full hardness and strength.
• Concrete can continue to harden and gain strength over many years.
Figure 1: Concrete
Strength Properties
• Strength of concrete is its resistance to rupture(break).
• Strength of concrete is commonly considered its most valuable property.
1. Water/cement ratio:
• The strength of concrete at a given age and cured in water at a prescribed
temperature is assumed to depend primarily on two factors only: the water/cement
ratio and the degree of compaction.
• When concrete is fully compacted, its strength is taken to be inversely proportional
to the water/cement ratio. This relation was preceded by a so called ‘law’, but really
a rule, established by Duff Abrams in 1919.
He found strength to be equal to:
𝐾1
fc =
𝐾2 𝑊 /𝐶
Where: w/c represents the water/cement ratio of the mix (originally taken by
volume), and K1 and K2 are empirical constants.
• The general form of the strength vs water/cement ratio curve is shown in Figure
below.
• It can be seen that lower water/cement ratio could be used when the concrete is
vibrated to achieve higher strength, whereas comparatively higher water/cement
ratio is required when concrete is hand compacted.
• René Féret in 1896 relate strength of concrete to the volumes of water and cement.
• Féret’s rule was in the form:
Where:
fc is the strength of concrete
c, w and a are the absolute volumetric proportions of cement, water, and air,
respectively
K is a constant.
• Gilkey “For a given cement and acceptable aggregates, the strength that may be
developed by a workable, properly placed mixture of cement, aggregate, and water
(under the same mixing, curing, and testing conditions) is influenced by the:
(a) ratio of cement to mixing water
(b) ratio of cement to aggregate
(c) grading, surface texture, shape, strength, and stiffness of aggregate particles
(d) maximum size of the aggregate.”
2. Gel / Space Ratio:
• Powers and Brownyard have established the relationship between the strength and
gel/space ratio.
• This ratio is defined as the ratio of the volume of the hydrated cement paste to the
sum of volumes of the hydrated cement and of the capillary pores.
• He found the relationship to be 240 x3
where x is the gel/space ratio and 240 represents the intrinsic(inner or actual)
strength of the gel in MPa for the type of cement and specimen used.
Figure shows the relationship between strength and gel/space ratio.
Gel/space ratio can be calculated at any age and for any fraction of hydration of cement. The
following examples show how to calculate the gel/space ratio.
3. Gain of Strength with Age:
• The concrete develops strength with continued hydration. The rate of gain of strength is
faster to start with and the rate gets reduced with age. It is customary(usually) to assume the
28 days strength as the full strength of concrete.
• It may be necessary to estimate the
strength of concrete at an early age.
• Many research workers have
attempted to estimate the strength
of concrete at 1, 3 or 7 days and
correlate it to 28 days strength.
• The relationship between the
strength of concrete at a lower age
and 28 days depends upon many
factors such as compound
composition of cement, fineness of
grinding and temperature of curing Grades of Concrete as per IS -456 of 2000
etc.
• Many research workers have forwarded certain relationships between 7days strength
and 28 days strength.
• In Germany the relation between 28 days strength, σ28 and the 7 days strength, σ7 is
taken to lie between,
σ28 = 1.4 σ7 + 150 and
σ28 = 1.7 σ7 + 850
σ being expressed in pounds/sq. inch.
• Another relation suggested is of the type f28 = K2(f7)K1
where, f7 and f28 are the strengths at 7 and 28 days respectively and K1 and K2
are the coefficients, which is different for different cements and curing
conditions.
The value of K1 ranges from 0.3 to 0.8 and that of K2 from 3 to 6.
• The strength of concrete is generally estimated at 28 days by crushing field test
cubes or cylinders made from the representative concrete used for the structure.
4. Effect of Maximum size of Aggregate on Strength:
• It was thought that the use of larger size aggregate leads to higher strength.
• This was due to the fact that the larger the aggregate the lower is the total surface
area and, therefore, the lower is the requirement of water for the given workability.
• For this reason, a lower water/cement ratio can be used which will result in higher
strength.
• However, later it was found that the use of larger size aggregate did not contribute to
higher strength as expected from the theoretical considerations due to the following
reasons.
• The larger maximum size aggregate gives lower surface area for developments of gel
bonds which is responsible for the lower strength of the concrete. Secondly bigger
aggregate size causes a more heterogeneity(wide ranging) in the concrete which will
prevent the uniform distribution of load when stressed.
Max Aggregate Size Vs Compressive Strength
5. Bond Strength:
• Bond strength is of two different types; one is the bond strength between paste and
steel reinforcement and the other is the bond strength between paste and aggregate.
• Bond strength arises primarily from the friction and adhesion between concrete and
steel.
• The roughness of the steel surface is also one of the factors affecting bond strength.
• The bond strength of concrete is a function of compressive strength and is
approximately proportional to the compressive strength upto about 20 MPa.
• For higher strength, increase in bond strength becomes progressively smaller.
Flexural Strength of Concrete